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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2005 1
2006 1
2009 1
2010 2
2011 2
2012 2
2013 3
2014 5
2015 3
2016 3
2017 8
2018 5
2019 5
2020 11
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45 results
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Page 1
Sorting out the Value of Cruciferous Sprouts as Sources of Bioactive Compounds for Nutrition and Health.
Abellán Á, Domínguez-Perles R, Moreno DA, García-Viguera C. Abellán Á, et al. Among authors: dominguez perles r. Nutrients. 2019 Feb 19;11(2):429. doi: 10.3390/nu11020429. Nutrients. 2019. PMID: 30791362 Free PMC article. Review.
Structural/Functional Matches and Divergences of Phytoprostanes and Phytofurans with Bioactive Human Oxylipins.
Medina S, Gil-Izquierdo Á, Durand T, Ferreres F, Domínguez-Perles R. Medina S, et al. Among authors: dominguez perles r. Antioxidants (Basel). 2018 Nov 16;7(11):165. doi: 10.3390/antiox7110165. Antioxidants (Basel). 2018. PMID: 30453565 Free PMC article. Review.
Nanoparticles and Controlled Delivery for Bioactive Compounds: Outlining Challenges for New "Smart-Foods" for Health.
Martínez-Ballesta M, Gil-Izquierdo Á, García-Viguera C, Domínguez-Perles R. Martínez-Ballesta M, et al. Among authors: dominguez perles r. Foods. 2018 May 7;7(5):72. doi: 10.3390/foods7050072. Foods. 2018. PMID: 29735897 Free PMC article. Review.
Flavan-3-ols, anthocyanins, and inflammation.
Mena P, Domínguez-Perles R, Gironés-Vilaplana A, Baenas N, García-Viguera C, Villaño D. Mena P, et al. Among authors: dominguez perles r. IUBMB Life. 2014 Nov;66(11):745-58. doi: 10.1002/iub.1332. Epub 2014 Dec 11. IUBMB Life. 2014. PMID: 25504851 Free article. Review.
Addressing Facts and Gaps in the Phenolics Chemistry of Winery By-Products.
Machado NF, Domínguez-Perles R. Machado NF, et al. Among authors: dominguez perles r. Molecules. 2017 Feb 14;22(2):286. doi: 10.3390/molecules22020286. Molecules. 2017. PMID: 28216592 Free PMC article. Review.
Valorization Challenges to Almond Residues: Phytochemical Composition and Functional Application.
Prgomet I, Gonçalves B, Domínguez-Perles R, Pascual-Seva N, Barros AIRNA. Prgomet I, et al. Among authors: dominguez perles r. Molecules. 2017 Oct 20;22(10):1774. doi: 10.3390/molecules22101774. Molecules. 2017. PMID: 29053616 Free PMC article. Review.
Critical Review on the Significance of Olive Phytochemicals in Plant Physiology and Human Health.
Gouvinhas I, Machado N, Sobreira C, Domínguez-Perles R, Gomes S, Rosa E, Barros AIRNA. Gouvinhas I, et al. Among authors: dominguez perles r. Molecules. 2017 Nov 16;22(11):1986. doi: 10.3390/molecules22111986. Molecules. 2017. PMID: 29144445 Free PMC article. Review.
Sorting out the phytoprostane and phytofuran profile in vegetable oils.
Domínguez-Perles R, Abellán Á, León D, Ferreres F, Guy A, Oger C, Galano JM, Durand T, Gil-Izquierdo Á. Domínguez-Perles R, et al. Food Res Int. 2018 May;107:619-628. doi: 10.1016/j.foodres.2018.03.013. Epub 2018 Mar 5. Food Res Int. 2018. PMID: 29580528
HPLC-DAD-ESI/MSn phenolic profile and in vitro biological potential of Centaurium erythraea Rafn aqueous extract.
Kachmar MR, Oliveira AP, Valentão P, Gil-Izquierdo A, Domínguez-Perles R, Ouahbi A, Badaoui KE, Andrade PB, Ferreres F. Kachmar MR, et al. Among authors: dominguez perles r. Food Chem. 2019 Apr 25;278:424-433. doi: 10.1016/j.foodchem.2018.11.082. Epub 2018 Nov 15. Food Chem. 2019. PMID: 30583393
Natural bioactive compounds from winery by-products as health promoters: a review.
Teixeira A, Baenas N, Dominguez-Perles R, Barros A, Rosa E, Moreno DA, Garcia-Viguera C. Teixeira A, et al. Among authors: dominguez perles r. Int J Mol Sci. 2014 Sep 4;15(9):15638-78. doi: 10.3390/ijms150915638. Int J Mol Sci. 2014. PMID: 25192288 Free PMC article. Review.
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