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Page 1
Nitrogen use efficiency of tomorrow.
Lassaletta L, Einarsson R, Quemada M. Lassaletta L, et al. Among authors: einarsson r. Nat Food. 2023 Apr;4(4):281-282. doi: 10.1038/s43016-023-00740-x. Nat Food. 2023. PMID: 37117544 No abstract available.
Environmental assessment of diets: overview and guidance on indicator choice.
Ran Y, Cederberg C, Jonell M, Bergman K, De Boer IJM, Einarsson R, Karlsson J, Potter HK, Martin M, Metson GS, Nemecek T, Nicholas KA, Strand Å, Tidåker P, Van der Werf H, Vanham D, Van Zanten HHE, Verones F, Röös E. Ran Y, et al. Among authors: einarsson r. Lancet Planet Health. 2024 Mar;8(3):e172-e187. doi: 10.1016/S2542-5196(24)00006-8. Lancet Planet Health. 2024. PMID: 38453383 Free article. Review.
Healthy diets and sustainable food systems.
Einarsson R, McCrory G, Persson UM. Einarsson R, et al. Lancet. 2019 Jul 20;394(10194):215. doi: 10.1016/S0140-6736(19)31116-X. Epub 2019 Jun 21. Lancet. 2019. PMID: 31235279 No abstract available.
How much can changes in the agro-food system reduce agricultural nitrogen losses to the environment? Example of a temperate-Mediterranean gradient.
Garnier J, Billen G, Aguilera E, Lassaletta L, Einarsson R, Serra J, Cameira MDR, Marques-Dos-Santos C, Sanz-Cobena A. Garnier J, et al. Among authors: einarsson r. J Environ Manage. 2023 Jul 1;337:117732. doi: 10.1016/j.jenvman.2023.117732. Epub 2023 Mar 20. J Environ Manage. 2023. PMID: 36944291 Free article.