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Year Number of Results
2002 1
2010 1
2011 1
2012 1
2013 3
2014 1
2015 1
2016 4
2017 4
2019 3
2020 8
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26 results
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Page 1
Inventing a herbal tradition: The complex roots of the current popularity of Epilobium angustifolium in Eastern Europe.
Sõukand R, Mattalia G, Kolosova V, Stryamets N, Prakofjewa J, Belichenko O, Kuznetsova N, Minuzzi S, Keedus L, Prūse B, Simanova A, Ippolitova A, Kalle R. Sõukand R, et al. J Ethnopharmacol. 2020 Jan 30;247:112254. doi: 10.1016/j.jep.2019.112254. Epub 2019 Sep 30. J Ethnopharmacol. 2020. PMID: 31580942 Free PMC article.
The bear in Eurasian plant names: motivations and models.
Kolosova V, Svanberg I, Kalle R, Strecker L, Özkan AM, Pieroni A, Cianfaglione K, Molnár Z, Papp N, Łuczaj Ł, Dimitrova D, Šeškauskaitė D, Roper J, Hajdari A, Sõukand R. Kolosova V, et al. Among authors: soukand r. J Ethnobiol Ethnomed. 2017 Feb 21;13(1):14. doi: 10.1186/s13002-016-0132-9. J Ethnobiol Ethnomed. 2017. PMID: 28222790 Free PMC article. Review.
An ethnobotanical perspective on traditional fermented plant foods and beverages in Eastern Europe.
Sõukand R, Pieroni A, Biró M, Dénes A, Dogan Y, Hajdari A, Kalle R, Reade B, Mustafa B, Nedelcheva A, Quave CL, Łuczaj Ł. Sõukand R, et al. J Ethnopharmacol. 2015 Jul 21;170:284-96. doi: 10.1016/j.jep.2015.05.018. Epub 2015 May 15. J Ethnopharmacol. 2015. PMID: 25985766 Review.
Plants used for making recreational tea in Europe: a review based on specific research sites.
Sõukand R, Quave CL, Pieroni A, Pardo-de-Santayana M, Tardío J, Kalle R, Łuczaj Ł, Svanberg I, Kolosova V, Aceituno-Mata L, Menendez-Baceta G, Kołodziejska-Degórska I, Pirożnikow E, Petkevičius R, Hajdari A, Mustafa B. Sõukand R, et al. J Ethnobiol Ethnomed. 2013 Aug 13;9(1):58. doi: 10.1186/1746-4269-9-58. J Ethnobiol Ethnomed. 2013. PMID: 23941692 Free PMC article. Review.
Where tulips and crocuses are popular food snacks: Kurdish traditional foraging reveals traces of mobile pastoralism in Southern Iraqi Kurdistan.
Pieroni A, Zahir H, Amin HIM, Sõukand R. Pieroni A, et al. Among authors: soukand r. J Ethnobiol Ethnomed. 2019 Nov 27;15(1):59. doi: 10.1186/s13002-019-0341-0. J Ethnobiol Ethnomed. 2019. PMID: 31775812 Free PMC article.
Keeping or changing? Two different cultural adaptation strategies in the domestic use of home country food plant and herbal ingredients among Albanian and Moroccan migrants in Northwestern Italy.
Fontefrancesco M, Barstow C, Grazioli F, Lyons H, Mattalia G, Marino M, McKay AE, Sõukand R, Corvo P, Pieroni A. Fontefrancesco M, et al. Among authors: soukand r. J Ethnobiol Ethnomed. 2019 Feb 12;15(1):11. doi: 10.1186/s13002-019-0290-7. J Ethnobiol Ethnomed. 2019. PMID: 30755237 Free PMC article.
Use of cultivated plants and non-plant remedies for human and animal home-medication in Liubań district, Belarus.
Sõukand R, Hrynevich Y, Prakofjewa J, Valodzina T, Vasilyeva I, Paciupa J, Shrubok A, Hlushko A, Knureva Y, Litvinava Y, Vyskvarka S, Silivonchyk H, Paulava A, Kõiva M, Kalle R. Sõukand R, et al. J Ethnobiol Ethnomed. 2017 Oct 3;13(1):54. doi: 10.1186/s13002-017-0183-6. J Ethnobiol Ethnomed. 2017. PMID: 28974229 Free PMC article.
Traditional food uses of wild plants among the Gorani of South Kosovo.
Pieroni A, Sõukand R, Quave CL, Hajdari A, Mustafa B. Pieroni A, et al. Among authors: soukand r. Appetite. 2017 Jan 1;108:83-92. doi: 10.1016/j.appet.2016.09.024. Epub 2016 Sep 22. Appetite. 2017. PMID: 27667563
Multi-functionality of the few: current and past uses of wild plants for food and healing in Liubań region, Belarus.
Sõukand R, Hrynevich Y, Vasilyeva I, Prakofjewa J, Vnukovich Y, Paciupa J, Hlushko A, Knureva Y, Litvinava Y, Vyskvarka S, Silivonchyk H, Paulava A, Kõiva M, Kalle R. Sõukand R, et al. J Ethnobiol Ethnomed. 2017 Feb 8;13(1):10. doi: 10.1186/s13002-017-0139-x. J Ethnobiol Ethnomed. 2017. PMID: 28179002 Free PMC article.
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