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Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2012 | 1 |
2014 | 1 |
2015 | 2 |
2016 | 1 |
2018 | 1 |
2023 | 0 |
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4 results
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Page 1
Antibacterial activity of Manuka honey and its components: An overview.
AIMS Microbiol. 2018 Nov 27;4(4):655-664. doi: 10.3934/microbiol.2018.4.655. eCollection 2018.
AIMS Microbiol. 2018.
PMID: 31294240
Free PMC article.
Review.
Antioxidant and genoprotective activity of selected cucurbitaceae seed extracts and LC-ESIMS/MS identification of phenolic components.
Yasir M, Sultana B, Nigam PS, Owusu-Apenten R.
Yasir M, et al. Among authors: owusu apenten r.
Food Chem. 2016 May 15;199:307-13. doi: 10.1016/j.foodchem.2015.11.138. Epub 2015 Nov 30.
Food Chem. 2016.
PMID: 26775976
Item in Clipboard
Chickpea (Cicer arietinum) and other plant-derived protease inhibitor concentrates inhibit breast and prostate cancer cell proliferation in vitro.
Magee PJ, Owusu-Apenten R, McCann MJ, Gill CI, Rowland IR.
Magee PJ, et al. Among authors: owusu apenten r.
Nutr Cancer. 2012;64(5):741-8. doi: 10.1080/01635581.2012.688914. Epub 2012 Jun 4.
Nutr Cancer. 2012.
PMID: 22662866
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A universally calibrated microplate ferric reducing antioxidant power (FRAP) assay for foods and applications to Manuka honey.
Bolanos de la Torre AA, Henderson T, Nigam PS, Owusu-Apenten RK.
Bolanos de la Torre AA, et al. Among authors: owusu apenten rk.
Food Chem. 2015 May 1;174:119-23. doi: 10.1016/j.foodchem.2014.11.009. Epub 2014 Nov 7.
Food Chem. 2015.
PMID: 25529660
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