Skip to main page content
Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

My NCBI Filters
Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2013 1
2014 2
2020 0
Text availability
Article attribute
Article type
Publication date

Search Results

3 results
Results by year
Filters applied: . Clear all
Page 1
Functionality of fatty acid chemoreception: a potential factor in the development of obesity?
Newman L, Haryono R, Keast R. Newman L, et al. Among authors: haryono r. Nutrients. 2013 Apr 17;5(4):1287-300. doi: 10.3390/nu5041287. Nutrients. 2013. PMID: 23595136 Free PMC article. Review.
Measuring oral fatty acid thresholds, fat perception, fatty food liking, and papillae density in humans.
Haryono RY, Sprajcer MA, Keast RS. Haryono RY, et al. J Vis Exp. 2014 Jun 4;(88):51236. doi: 10.3791/51236. J Vis Exp. 2014. PMID: 24961177 Free PMC article.
Impaired oral fatty acid chemoreception is associated with acute excess energy consumption.
Keast RS, Azzopardi KM, Newman LP, Haryono RY. Keast RS, et al. Among authors: haryono ry. Appetite. 2014 Sep;80:1-6. doi: 10.1016/j.appet.2014.04.022. Epub 2014 Apr 28. Appetite. 2014. PMID: 24787499 Clinical Trial.
Feedback