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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2007 2
2008 6
2009 8
2010 5
2011 4
2012 2
2013 8
2014 9
2015 20
2016 16
2017 14
2018 10
2019 6
2020 4
2021 14
2022 0
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Search Results

110 results
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Page 1
Growth trajectories associated with adult obesity.
Rolland-Cachera MF, Péneau S. Rolland-Cachera MF, et al. Among authors: peneau s. World Rev Nutr Diet. 2013;106:127-34. doi: 10.1159/000342564. Epub 2013 Feb 11. World Rev Nutr Diet. 2013. PMID: 23428691 Review.
Evidence that the prevalence of childhood overweight is plateauing: data from nine countries.
Olds T, Maher C, Zumin S, Péneau S, Lioret S, Castetbon K, Bellisle, de Wilde J, Hohepa M, Maddison R, Lissner L, Sjöberg A, Zimmermann M, Aeberli I, Ogden C, Flegal K, Summerbell C. Olds T, et al. Among authors: peneau s. Int J Pediatr Obes. 2011 Oct;6(5-6):342-60. doi: 10.3109/17477166.2011.605895. Epub 2011 Aug 12. Int J Pediatr Obes. 2011. PMID: 21838570 Review.
Energy, nutrient and food content of snacks in French adults.
Si Hassen W, Castetbon K, Tichit C, Péneau S, Nechba A, Ducrot P, Lampuré A, Bellisle F, Hercberg S, Méjean C. Si Hassen W, et al. Among authors: peneau s. Nutr J. 2018 Feb 27;17(1):33. doi: 10.1186/s12937-018-0336-z. Nutr J. 2018. PMID: 29486784 Free PMC article.
Should the WHO growth charts be used in France?
Scherdel P, Botton J, Rolland-Cachera MF, Léger J, Pelé F, Ancel PY, Simon C, Castetbon K, Salanave B, Thibault H, Lioret S, Péneau S, Gusto G, Charles MA, Heude B. Scherdel P, et al. Among authors: peneau s. PLoS One. 2015 Mar 11;10(3):e0120806. doi: 10.1371/journal.pone.0120806. eCollection 2015. PLoS One. 2015. PMID: 25761138 Free PMC article.
Nutrient Intakes in Early Life and Risk of Obesity.
Rolland-Cachera MF, Akrout M, Péneau S. Rolland-Cachera MF, et al. Among authors: peneau s. Int J Environ Res Public Health. 2016 Jun 6;13(6):564. doi: 10.3390/ijerph13060564. Int J Environ Res Public Health. 2016. PMID: 27275827 Free PMC article.
Anxiety is a potential effect modifier of the association between red and processed meat consumption and cancer risk: findings from the NutriNet-Santé cohort.
Beslay M, Srour B, Deschasaux M, Fouché E, Naud N, Bacquié V, Guéraud F, Andreeva VA, Péneau S, Chazelas E, Debras C, Hercberg S, Latino-Martel P, Theodorou V, Pierre F, Touvier M. Beslay M, et al. Among authors: peneau s. Eur J Nutr. 2021 Jun;60(4):1887-1896. doi: 10.1007/s00394-020-02381-3. Epub 2020 Sep 5. Eur J Nutr. 2021. PMID: 32889607
110 results