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Year Number of Results
2014 1
2017 2
2018 5
2019 4
2020 5
2021 0
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16 results
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Page 1
Improvement in Purity of Healthy Tomato Seeds Using an Image-Based One-Class Classification Method.
Yasmin J, Lohumi S, Ahmed MR, Kandpal LM, Faqeerzada MA, Kim MS, Cho BK. Yasmin J, et al. Among authors: lohumi s. Sensors (Basel). 2020 May 8;20(9):2690. doi: 10.3390/s20092690. Sensors (Basel). 2020. PMID: 32397311 Free PMC article.
Non-Targeted Detection of Adulterants in Almond Powder Using Spectroscopic Techniques Combined with Chemometrics.
Faqeerzada MA, Lohumi S, Joshi R, Kim MS, Baek I, Cho BK. Faqeerzada MA, et al. Among authors: lohumi s. Foods. 2020 Jul 3;9(7):876. doi: 10.3390/foods9070876. Foods. 2020. PMID: 32635277 Free PMC article.
Classification Method for Viability Screening of Naturally Aged Watermelon Seeds Using FT-NIR Spectroscopy.
Yasmin J, Raju Ahmed M, Lohumi S, Wakholi C, Kim MS, Cho BK. Yasmin J, et al. Among authors: lohumi s. Sensors (Basel). 2019 Mar 8;19(5):1190. doi: 10.3390/s19051190. Sensors (Basel). 2019. PMID: 30857184 Free PMC article.
Hyperspectral Shortwave Infrared Image Analysis for Detection of Adulterants in Almond Powder with One-Class Classification Method.
Faqeerzada MA, Lohumi S, Kim G, Joshi R, Lee H, Kim MS, Cho BK. Faqeerzada MA, et al. Among authors: lohumi s. Sensors (Basel). 2020 Oct 16;20(20):5855. doi: 10.3390/s20205855. Sensors (Basel). 2020. PMID: 33081195 Free PMC article.
Determination of Drying Patterns of Radish Slabs under Different Drying Methods Using Hyperspectral Imaging Coupled with Multivariate Analysis.
Lee D, Lohumi S, Cho BK, Lee SH, Jung H. Lee D, et al. Among authors: lohumi s. Foods. 2020 Apr 12;9(4):484. doi: 10.3390/foods9040484. Foods. 2020. PMID: 32290547 Free PMC article.
Development of multi-product calibration models of various root and tuber powders by fourier transform near infra-red (FT-NIR) spectroscopy for the quantification of polysaccharide contents.
Masithoh RE, Lohumi S, Yoon WS, Amanah HZ, Cho BK. Masithoh RE, et al. Among authors: lohumi s. Heliyon. 2020 Oct 22;6(10):e05099. doi: 10.1016/j.heliyon.2020.e05099. eCollection 2020 Oct. Heliyon. 2020. PMID: 33134571 Free PMC article.
Rapid Measurement of Soybean Seed Viability Using Kernel-Based Multispectral Image Analysis.
Baek I, Kusumaningrum D, Kandpal LM, Lohumi S, Mo C, Kim MS, Cho BK. Baek I, et al. Among authors: lohumi s. Sensors (Basel). 2019 Jan 11;19(2):271. doi: 10.3390/s19020271. Sensors (Basel). 2019. PMID: 30641923 Free PMC article.
Detection of melamine in milk powder using MCT-based short-wave infrared hyperspectral imaging system.
Lee H, Kim MS, Lohumi S, Cho BK. Lee H, et al. Among authors: lohumi s. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2018 Jun;35(6):1027-1037. doi: 10.1080/19440049.2018.1469050. Epub 2018 Jun 5. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2018. PMID: 29718763
Through-packaging analysis of butter adulteration using line-scan spatially offset Raman spectroscopy.
Lohumi S, Lee H, Kim MS, Qin J, Cho BK. Lohumi S, et al. Anal Bioanal Chem. 2018 Sep;410(22):5663-5673. doi: 10.1007/s00216-018-1189-1. Epub 2018 Jun 22. Anal Bioanal Chem. 2018. PMID: 29934851
Calibration and testing of a Raman hyperspectral imaging system to reveal powdered food adulteration.
Lohumi S, Lee H, Kim MS, Qin J, Kandpal LM, Bae H, Rahman A, Cho BK. Lohumi S, et al. PLoS One. 2018 Apr 30;13(4):e0195253. doi: 10.1371/journal.pone.0195253. eCollection 2018. PLoS One. 2018. PMID: 29708973 Free PMC article.
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