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Year Number of Results
2013 3
2014 2
2018 3
2019 3
2020 12
2021 7
2022 1
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Page 1
Protein-Based Films and Coatings for Food Industry Applications.
Mihalca V, Kerezsi AD, Weber A, Gruber-Traub C, Schmucker J, Vodnar DC, Dulf FV, Socaci SA, Fărcaș A, Mureșan CI, Suharoschi R, Pop OL. Mihalca V, et al. Polymers (Basel). 2021 Mar 2;13(5):769. doi: 10.3390/polym13050769. Polymers (Basel). 2021. PMID: 33801341 Free PMC article. Review.
Fostering Lavender as a Source for Valuable Bioactives for Food and Pharmaceutical Applications through Extraction and Microencapsulation.
Lupoae SDR, Mihalcea L, Aprodu I, Socaci SA, Cotârleț M, Enachi E, Crăciunescu O, Barbu V, Oancea A, Dulf FV, Alexe P, Bahrim GE, Râpeanu G, Stănciuc N. Lupoae SDR, et al. Among authors: socaci sa. Molecules. 2020 Oct 28;25(21):5001. doi: 10.3390/molecules25215001. Molecules. 2020. PMID: 33126733 Free PMC article.
30 results