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Phytoestrogens, phytosteroids and saponins in vegetables: Biosynthesis, functions, health effects and practical applications.
Di Gioia F, Petropoulos SA. Di Gioia F, et al. Among authors: petropoulos sa. Adv Food Nutr Res. 2019;90:351-421. doi: 10.1016/bs.afnr.2019.02.004. Epub 2019 Mar 1. Adv Food Nutr Res. 2019. PMID: 31445599
Grown to be Blue-Antioxidant Properties and Health Effects of Colored Vegetables. Part I: Root Vegetables.
Petropoulos SA, Sampaio SL, Gioia FD, Tzortzakis N, Rouphael Y, Kyriacou MC, Ferreira I. Petropoulos SA, et al. Antioxidants (Basel). 2019 Dec 4;8(12):617. doi: 10.3390/antiox8120617. Antioxidants (Basel). 2019. PMID: 31817206 Free PMC article. Review.
Nutritional Value, Chemical Composition and Cytotoxic Properties of Common Purslane (Portulaca oleracea L.) in Relation to Harvesting Stage and Plant Part.
Petropoulos SA, Fernandes Â, Dias MI, Vasilakoglou IB, Petrotos K, Barros L, Ferreira ICFR. Petropoulos SA, et al. Antioxidants (Basel). 2019 Aug 8;8(8):293. doi: 10.3390/antiox8080293. Antioxidants (Basel). 2019. PMID: 31398846 Free PMC article.
Nutritional Value, Chemical Characterization and Bulb Morphology of Greek Garlic Landraces.
Petropoulos SA, Fernandes Â, Ntatsi G, Petrotos K, Barros L, Ferreira ICFR. Petropoulos SA, et al. Molecules. 2018 Feb 2;23(2):319. doi: 10.3390/molecules23020319. Molecules. 2018. PMID: 29393882 Free PMC article.
Physiological and biochemical attributes of Mentha spicata when subjected to saline conditions and cation foliar application.
Chrysargyris A, Solomou M, Petropoulos SA, Tzortzakis N. Chrysargyris A, et al. Among authors: petropoulos sa. J Plant Physiol. 2019 Jan;232:27-38. doi: 10.1016/j.jplph.2018.10.024. Epub 2018 Nov 3. J Plant Physiol. 2019. PMID: 30530201
Effect of phosphorus application rate on Mentha spicata L. grown in deep flow technique (DFT).
Chrysargyris A, Petropoulos SA, Fernandes Â, Barros L, Tzortzakis N, Ferreira ICFR. Chrysargyris A, et al. Among authors: petropoulos sa. Food Chem. 2019 Mar 15;276:84-92. doi: 10.1016/j.foodchem.2018.10.020. Epub 2018 Oct 4. Food Chem. 2019. PMID: 30409666
The effect of covering material on the yield, quality and chemical composition of greenhouse-grown tomato fruit.
Petropoulos SA, Fernandes Â, Katsoulas N, Barros L, Ferreira IC. Petropoulos SA, et al. J Sci Food Agric. 2019 Apr;99(6):3057-3068. doi: 10.1002/jsfa.9519. Epub 2019 Jan 17. J Sci Food Agric. 2019. PMID: 30511352
Nutritional Value and Bioactive Compounds Characterization of Plant Parts From Cynara cardunculus L. (Asteraceae) Cultivated in Central Greece.
Petropoulos SA, Pereira C, Tzortzakis N, Barros L, Ferreira ICFR. Petropoulos SA, et al. Front Plant Sci. 2018 Apr 10;9:459. doi: 10.3389/fpls.2018.00459. eCollection 2018. Front Plant Sci. 2018. PMID: 29692792 Free PMC article.
Bioactive compounds content and antimicrobial activities of wild edible Asteraceae species of the Mediterranean flora under commercial cultivation conditions.
Petropoulos SA, Fernandes Â, Tzortzakis N, Sokovic M, Ciric A, Barros L, Ferreira ICFR. Petropoulos SA, et al. Food Res Int. 2019 May;119:859-868. doi: 10.1016/j.foodres.2018.10.069. Epub 2018 Oct 26. Food Res Int. 2019. PMID: 30884726
Editorial: Rediscovering Local Landraces: Shaping Horticulture for the Future.
Petropoulos SA, Barros L, Ferreira ICFR. Petropoulos SA, et al. Front Plant Sci. 2019 Feb 12;10:126. doi: 10.3389/fpls.2019.00126. eCollection 2019. Front Plant Sci. 2019. PMID: 30809239 Free PMC article. No abstract available.
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