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Page 1
Detection and Virulence Characterization of Listeria monocytogenes Strains in Ready-to-Eat Products.
Amagliani G, Blasi G, Scuota S, Duranti A, Fisichella S, Gattuso A, Gianfranceschi MV, Schiavano GF, Brandi G, Pomilio F, Gabucci C, Di Lullo S, Savelli D, Tonucci F, Petruzzelli A. Amagliani G, et al. Among authors: fisichella s. Foodborne Pathog Dis. 2021 Sep;18(9):675-682. doi: 10.1089/fpd.2020.2923. Epub 2021 May 27. Foodborne Pathog Dis. 2021. PMID: 34042505
"Burrata di Andria" PGI Cheese: Physicochemical and Microbiological Features.
Di Cerbo A, Miraglia D, Marino L, Stocchi R, Loschi AR, Fisichella S, Cammertoni N, Menchetti L, Farneti S, Ranucci D, Branciari R, Rea S. Di Cerbo A, et al. Among authors: fisichella s. Foods. 2020 Nov 19;9(11):1694. doi: 10.3390/foods9111694. Foods. 2020. PMID: 33228027 Free PMC article.
Hypo- and Hyper-Virulent Listeria monocytogenes Clones Persisting in Two Different Food Processing Plants of Central Italy.
Guidi F, Orsini M, Chiaverini A, Torresi M, Centorame P, Acciari VA, Salini R, Palombo B, Brandi G, Amagliani G, Schiavano GF, Massacci FR, Fisichella S, Domenico MD, Ancora M, Pasquale AD, Duranti A, Cammà C, Pomilio F, Blasi G. Guidi F, et al. Among authors: fisichella s. Microorganisms. 2021 Feb 13;9(2):376. doi: 10.3390/microorganisms9020376. Microorganisms. 2021. PMID: 33668440 Free PMC article.
A Strong Evidence Outbreak of Salmonella Enteritidis in Central Italy Linked to the Consumption of Contaminated Raw Sheep Milk Cheese.
Napoleoni M, Villa L, Barco L, Busani L, Cibin V, Lucarelli C, Tiengo A, Dionisi AM, Conti F, Da Silva Nunes FR, Tantucci L, Staffolani M, Silenzi V, Fraticelli R, Morandi B, Blasi G, Rocchegiani E, Fisichella S, On Behalf Of The Enter-Net And Enter-Vet Peripheral Laboratories Referents For Marche Region. Napoleoni M, et al. Among authors: fisichella s. Microorganisms. 2021 Nov 29;9(12):2464. doi: 10.3390/microorganisms9122464. Microorganisms. 2021. PMID: 34946066 Free PMC article.
Intensive Environmental Surveillance Plan for Listeria monocytogenes in Food Producing Plants and Retail Stores of Central Italy: Prevalence and Genetic Diversity.
Centorotola G, Guidi F, D'Aurizio G, Salini R, Di Domenico M, Ottaviani D, Petruzzelli A, Fisichella S, Duranti A, Tonucci F, Acciari VA, Torresi M, Pomilio F, Blasi G. Centorotola G, et al. Among authors: fisichella s. Foods. 2021 Aug 20;10(8):1944. doi: 10.3390/foods10081944. Foods. 2021. PMID: 34441721 Free PMC article.
11 results