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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2005 1
2008 2
2009 5
2010 3
2011 4
2012 2
2013 4
2014 1
2015 1
2016 3
2017 1
2018 2
2019 1
2020 6
2021 0
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Page 1
Tosh SM, Bordenave N. Tosh SM, et al. Nutr Rev. 2020 Aug 1;78(Suppl 1):12-19. doi: 10.1093/nutrit/nuaa050. Nutr Rev. 2020. PMID: 32728748 Free PMC article.
Increasing oat β-glucan viscosity in a breakfast meal slows gastric emptying and reduces glycemic and insulinemic responses but has no effect on appetite, food intake, or plasma ghrelin and PYY responses in healthy humans: a randomized, placebo-controlled, crossover trial.
Wolever TMS, Tosh SM, Spruill SE, Jenkins AL, Ezatagha A, Duss R, Johnson J, Chu Y, Steinert RE. Wolever TMS, et al. Among authors: tosh sm. Am J Clin Nutr. 2020 Feb 1;111(2):319-328. doi: 10.1093/ajcn/nqz285. Am J Clin Nutr. 2020. PMID: 31828287 Clinical Trial.
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