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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1991 1
1997 1
2002 7
2003 3
2004 1
2006 1
2007 1
2008 1
2009 1
2010 2
2011 2
2012 1
2013 3
2014 2
2015 1
2016 2
2017 1
2018 1
2020 2
2021 1
2022 1
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32 results
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Page 1
Consumption of differently processed milk products in infancy and early childhood and the risk of islet autoimmunity.
Koivusaari K, Syrjälä E, Niinistö S, Takkinen HM, Ahonen S, Åkerlund M, Korhonen TE, Toppari J, Ilonen J, Peltonen J, Nevalainen J, Knip M, Alatossava T, Veijola R, Virtanen SM. Koivusaari K, et al. Among authors: alatossava t. Br J Nutr. 2020 Feb 27:1-8. doi: 10.1017/S0007114520000744. Online ahead of print. Br J Nutr. 2020. PMID: 32102698
Consumption of differently processed milk products and the risk of asthma in children.
Koivusaari K, Syrjälä E, Niinistö S, Ahonen S, Åkerlund M, Korhonen TE, Toppari J, Ilonen J, Kaila M, Knip M, Alatossava T, Veijola R, Virtanen SM. Koivusaari K, et al. Among authors: alatossava t. Pediatr Allergy Immunol. 2022 Jan;33(1):e13659. doi: 10.1111/pai.13659. Epub 2021 Sep 12. Pediatr Allergy Immunol. 2022. PMID: 34472138
32 results