Thorsten Henning - Search Results

Year	Number of Results
2021	1
2022	3
2023	3
2024	1

1

Redox biomarkers in dietary interventions and nutritional observation studies - From new insights to old problems.

Henning T, Weber D. Henning T, et al. Redox Biol. 2021 May;41:101922. doi: 10.1016/j.redox.2021.101922. Epub 2021 Mar 3. Redox Biol. 2021. PMID: 33756398 Free PMC article. Review.

2

Frailty is characterized by biomarker patterns reflecting inflammation or muscle catabolism in multi-morbid patients.

Kochlik B, Franz K, Henning T, Weber D, Wernitz A, Herpich C, Jannasch F, Aykaç V, Müller-Werdan U, Schulze MB, Grune T, Norman K. Kochlik B, et al. Among authors: henning t. J Cachexia Sarcopenia Muscle. 2023 Feb;14(1):157-166. doi: 10.1002/jcsm.13118. Epub 2022 Nov 14. J Cachexia Sarcopenia Muscle. 2023. PMID: 36377255 Free PMC article.

3

Detrimental effects of branched-chain amino acids in glucose tolerance can be attributed to valine induced glucotoxicity in skeletal muscle.

Bishop CA, Machate T, Henning T, Henkel J, Püschel G, Weber D, Grune T, Klaus S, Weitkunat K. Bishop CA, et al. Among authors: henning t. Nutr Diabetes. 2022 Apr 13;12(1):20. doi: 10.1038/s41387-022-00200-8. Nutr Diabetes. 2022. PMID: 35418570 Free PMC article.

4

Pre-Operative Assessment of Micronutrients, Amino Acids, Phospholipids and Oxidative Stress in Bariatric Surgery Candidates.

Henning T, Kochlik B, Kusch P, Strauss M, Jurić V, Pignitter M, Marusch F, Grune T, Weber D. Henning T, et al. Antioxidants (Basel). 2022 Apr 13;11(4):774. doi: 10.3390/antiox11040774. Antioxidants (Basel). 2022. PMID: 35453460 Free PMC article.

5

Patterns of Dietary Blood Markers Are Related to Frailty Status in the FRAILOMIC Validation Phase.

Henning T, Kochlik B, Ara I, González-Gross M, Fiorillo E, Marongiu M, Cucca F, Rodriguez-Artalejo F, Carnicero Carreño JA, Rodriguez-Mañas L, Grune T, Weber D. Henning T, et al. Nutrients. 2023 Feb 24;15(5):1142. doi: 10.3390/nu15051142. Nutrients. 2023. PMID: 36904142 Free PMC article.

6

Evaluation of Modern Approaches for the Assessment of Dietary Carotenoids as Markers for Fruit and Vegetable Consumption.

Henning T, Wagner P, Gedat E, Kochlik B, Kusch P, Sowoidnich K, Vastag M, Gleim J, Braune M, Maiwald M, Sumpf B, Grune T, Weber D. Henning T, et al. Nutrients. 2023 Mar 29;15(7):1665. doi: 10.3390/nu15071665. Nutrients. 2023. PMID: 37049505 Free PMC article.

7

Postprandial Micronutrient Variability and Bioavailability: An Interventional Meal Study in Young vs. Old Participants.

Pellowski D, Kusch P, Henning T, Kochlik B, Maares M, Schmiedeskamp A, Pohl G, Schreiner M, Baldermann S, Haase H, Schwerdtle T, Grune T, Weber D. Pellowski D, et al. Among authors: henning t. Nutrients. 2024 Feb 23;16(5):625. doi: 10.3390/nu16050625. Nutrients. 2024. PMID: 38474753 Free PMC article.

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