Thushanthi Perera - Search Results

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Legume Consumption Patterns in US Adults: National Health and Nutrition Examination Survey (NHANES) 2011-2014 and Beans, Lentils, Peas (BLP) 2017 Survey.

Perera T, Russo C, Takata Y, Bobe G. Perera T, et al. Nutrients. 2020 Apr 27;12(5):1237. doi: 10.3390/nu12051237. Nutrients. 2020. PMID: 32349355 Free PMC article.

Identification and monitoring of metabolite markers of dry bean consumption in parallel human and mouse studies.

Perera T, Young MR, Zhang Z, Murphy G, Colburn NH, Lanza E, Hartman TJ, Cross AJ, Bobe G. Perera T, et al. Mol Nutr Food Res. 2015 Apr;59(4):795-806. doi: 10.1002/mnfr.201400847. Epub 2015 Feb 23. Mol Nutr Food Res. 2015. PMID: 25641932 Free PMC article. Clinical Trial.

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