Vincenzo Lo Turco - Search Results

Year	Number of Results
2003	1
2004	1
2007	2
2008	2
2009	1
2010	2
2011	1
2012	2
2013	2
2014	1
2015	1
2016	5
2017	5
2018	5
2019	5
2020	6
2021	7
2022	6
2023	7
2024	4
2025	4
2026	0

1

Monitoring Moroccan Honeys: Physicochemical Properties and Contamination Pattern.

Massous A, Ouchbani T, Lo Turco V, Litrenta F, Nava V, Albergamo A, Potortì AG, Di Bella G. Massous A, et al. Among authors: lo turco v. Foods. 2023 Feb 24;12(5):969. doi: 10.3390/foods12050969. Foods. 2023. PMID: 36900486 Free PMC article.

2

Screening of phthalate and non-phthalate plasticizers and bisphenols in Sicilian women's blood.

Di Bella G, Porretti M, Cafarelli M, Litrenta F, Potortì AG, Turco VL, Albergamo A, Xhilari M, Faggio C. Di Bella G, et al. Among authors: turco vl. Environ Toxicol Pharmacol. 2023 Jun;100:104166. doi: 10.1016/j.etap.2023.104166. Epub 2023 Jun 1. Environ Toxicol Pharmacol. 2023. PMID: 37268242 Free article.

3

Occurrence and seasonal variation of plasticizers in sediments and biota from the coast of Mahdia, Tunisia.

Souaf B, Methneni N, Beltifa A, Turco VL, Danioux A, Litrenta F, Sedrati M, Mansour HB, Di Bella G. Souaf B, et al. Among authors: turco vl. Environ Sci Pollut Res Int. 2023 Apr;30(16):48532-48545. doi: 10.1007/s11356-023-25687-1. Epub 2023 Feb 10. Environ Sci Pollut Res Int. 2023. PMID: 36759412

4

Mycotoxins in spices and culinary herbs from Italy and Tunisia.

Potortì AG, Tropea A, Lo Turco V, Pellizzeri V, Belfita A, Dugo G, Di Bella G. Potortì AG, et al. Among authors: lo turco v. Nat Prod Res. 2020 Jan;34(1):167-171. doi: 10.1080/14786419.2019.1598995. Epub 2019 Apr 8. Nat Prod Res. 2020. PMID: 30957566

5

Study of Physicochemical Quality and Organic Contamination in Algerian Honey.

Derrar S, Lo Turco V, Albergamo A, Sgrò B, Ayad MA, Litrenta F, Saim MS, Potortì AG, Aggad H, Rando R, Di Bella G. Derrar S, et al. Among authors: lo turco v. Foods. 2024 May 4;13(9):1413. doi: 10.3390/foods13091413. Foods. 2024. PMID: 38731784 Free PMC article.

6

Monitoring of Environmental Hg Occurrence in Tunisian Coastal Areas.

Jebara A, Lo Turco V, Faggio C, Licata P, Nava V, Potortì AG, Crupi R, Mansour HB, Di Bella G. Jebara A, et al. Among authors: lo turco v. Int J Environ Res Public Health. 2021 May 13;18(10):5202. doi: 10.3390/ijerph18105202. Int J Environ Res Public Health. 2021. PMID: 34068387 Free PMC article.

7

Chemical Characterization of Different Products from the Tunisian Opuntia ficus-indica (L.) Mill.

Albergamo A, Potortí AG, Di Bella G, Amor NB, Lo Vecchio G, Nava V, Rando R, Ben Mansour H, Lo Turco V. Albergamo A, et al. Among authors: lo turco v. Foods. 2022 Jan 7;11(2):155. doi: 10.3390/foods11020155. Foods. 2022. PMID: 35053886 Free PMC article.

8

Plasticizers and BPA in spices and aromatic herbs of Mediterranean areas.

Lo Turco V, Potortì AG, Ben Mansour H, Dugo G, Di Bella G. Lo Turco V, et al. Nat Prod Res. 2020 Jan;34(1):87-92. doi: 10.1080/14786419.2019.1591403. Epub 2019 Mar 24. Nat Prod Res. 2020. PMID: 30905174

9

Multielement and chemometric analysis for the traceability of the Pachino Protected Geographical Indication (PGI) cherry tomatoes.

Giorgia Potortì A, Francesco Mottese A, Rita Fede M, Sabatino G, Dugo G, Lo Turco V, Costa R, Caridi F, Di Bella M, Di Bella G. Giorgia Potortì A, et al. Among authors: lo turco v. Food Chem. 2022 Aug 30;386:132746. doi: 10.1016/j.foodchem.2022.132746. Epub 2022 Mar 22. Food Chem. 2022. PMID: 35334318

10

Discrimination of Tunisian Honey by Mineral and Trace Element Chemometrics Profiling.

Di Bella G, Potortì AG, Beltifa A, Ben Mansour H, Nava V, Lo Turco V. Di Bella G, et al. Among authors: lo turco v. Foods. 2021 Mar 29;10(4):724. doi: 10.3390/foods10040724. Foods. 2021. PMID: 33805555 Free PMC article.

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