Biostimulants promote the accumulation of carbohydrates and biosynthesis of anthocyanins in 'Yinhongli' plum.
Yao L, Liang D, Xia H, Pang Y, Xiao Q, Huang Y, Zhang W, Pu C, Wang J, Lv X.
Yao L, et al.
Front Plant Sci. 2023 Jan 6;13:1074965. doi: 10.3389/fpls.2022.1074965. eCollection 2022.
Front Plant Sci. 2023.
PMID: 36684717
Free PMC article.
In this study, four types of biostimulants, Ainuo (AN), Aigefu (AG), Weiguo (WG), and Guanwu Shuang (GS) were applied to the fruit surface of 'Yinhongli' plum at 60 and 75 days after anthesis to investigate their effect on carbohydrates and biosynthesis of anthocyanins, an …
In this study, four types of biostimulants, Ainuo (AN), Aigefu (AG), Weiguo (WG), and Guanwu Shuang (GS) were applied to the fruit su …