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1975 18
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1977 15
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1980 19
1981 44
1982 26
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1988 44
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1990 33
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2004 200
2005 265
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2008 383
2009 419
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14,579 results

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Filters applied: . Clear all The following term was not found in PubMed: Yeeping
Page 1
Did you mean keeping chia (30 results)?
Chia seeds (Salvia hispanica): health promoting properties and therapeutic applications – a review.
Marcinek K, Krejpcio Z. Marcinek K, et al. Rocz Panstw Zakl Hig. 2017;68(2):123-129. Rocz Panstw Zakl Hig. 2017. PMID: 28646829 Free article. Review.
Chia has been known for over 5,500 years. Chia seeds were one of the most important components of the diet of Mayas and Aztecs. ...Nutritional and therapeutic aspects of chia are currently being researched by many scientific centres. The aim of this article i …
Chia has been known for over 5,500 years. Chia seeds were one of the most important components of the diet of Mayas and Aztecs …
Chia Seeds (Salvia hispanica L.): An Overview-Phytochemical Profile, Isolation Methods, and Application.
Knez Hrnčič M, Ivanovski M, Cör D, Knez Ž. Knez Hrnčič M, et al. Molecules. 2019 Dec 18;25(1):11. doi: 10.3390/molecules25010011. Molecules. 2019. PMID: 31861466 Free PMC article. Review.
Chia (Salvia hispanica L.) is a small seed that comes from an annual herbaceous plant, Salvia hispanica L. In recent years, usage of Chia seeds has tremendously grown due to their high nutritional and medicinal values. ...
Chia (Salvia hispanica L.) is a small seed that comes from an annual herbaceous plant, Salvia hispanica L. In recent years, usage of …
The Chemical Composition and Nutritional Value of Chia Seeds-Current State of Knowledge.
Kulczyński B, Kobus-Cisowska J, Taczanowski M, Kmiecik D, Gramza-Michałowska A. Kulczyński B, et al. Nutrients. 2019 May 31;11(6):1242. doi: 10.3390/nu11061242. Nutrients. 2019. PMID: 31159190 Free PMC article. Review.
Chia (Salvia hispanica) is an annual herbaceous plant, the seeds of which were consumed already thousands of years ago. ...This article provides a review of the most important information concerning the potential application of chia seeds in food production. The che …
Chia (Salvia hispanica) is an annual herbaceous plant, the seeds of which were consumed already thousands of years ago. ...This artic …
Therapeutic Perspectives on Chia Seed and Its Oil: A Review.
Parker J, Schellenberger AN, Roe AL, Oketch-Rabah H, Calderón AI. Parker J, et al. Planta Med. 2018 Jul;84(9-10):606-612. doi: 10.1055/a-0586-4711. Epub 2018 Mar 13. Planta Med. 2018. PMID: 29534257 Free article. Review.
Chia is currently consumed not only as seeds, but also as oil, which brings about similar effects. Chia seeds and chia seed oil are used mainly as a food commodity and the oil is also used popularly as a dietary ingredient used in various dietary supplements …
Chia is currently consumed not only as seeds, but also as oil, which brings about similar effects. Chia seeds and chia …
Chia seeds: an ancient grain trending in modern human diets.
Melo D , Machado TB , Oliveira MBPP . Melo D , et al. Food Funct. 2019 Jun 19;10(6):3068-3089. doi: 10.1039/c9fo00239a. Food Funct. 2019. PMID: 31086922 Review.
Currently, in order to ensure adequate intake of nutrients to complement the normal diet, the consumption of seeds such as Salvia hispanica L. (commonly known as chia seeds) is increasing. For this reason, investigations concerning the composition and potential health effe …
Currently, in order to ensure adequate intake of nutrients to complement the normal diet, the consumption of seeds such as Salvia hispanica …
Chia seed (Salvia hispanica L.) consumption and lipid profile: a systematic review and meta-analysis.
Silva LA, Verneque BJF, Mota APL, Duarte CK. Silva LA, et al. Food Funct. 2021 Oct 4;12(19):8835-8849. doi: 10.1039/d1fo01287h. Food Funct. 2021. PMID: 34378609
Chia has been explored in different research models for health and the prevention of human diseases. ...The intake of chia appears to have a neutral or beneficial effect on some markers of the lipid and fatty acid profile....
Chia has been explored in different research models for health and the prevention of human diseases. ...The intake of chia app …
Methods for comparative ChIA-PET and Hi-C data analysis.
Capurso D, Tang Z, Ruan Y. Capurso D, et al. Methods. 2020 Jan 1;170:69-74. doi: 10.1016/j.ymeth.2019.09.019. Epub 2019 Oct 16. Methods. 2020. PMID: 31629084 Free article. Review.
There is widespread interest in utilizing and interpreting ChIA-PET and Hi-C. We review methods for comparative ChIA-PET and Hi-C data analysis and visualization. The topics reviewed include: downloading ChIA-PET and Hi-C data from the ENCODE and 4DN portals; …
There is widespread interest in utilizing and interpreting ChIA-PET and Hi-C. We review methods for comparative ChIA-PET and H …
Chia seed (Salvia hispanica L.) supplementation to the diet of adults with type 2 diabetes improved systolic blood pressure: A randomized controlled trial.
Alwosais EZM, Al-Ozairi E, Zafar TA, Alkandari S. Alwosais EZM, et al. Nutr Health. 2021 Jun;27(2):181-189. doi: 10.1177/0260106020981819. Epub 2021 Feb 2. Nutr Health. 2021. PMID: 33530854 Clinical Trial.
METHODS: Adults with T2DM (n = 42) were randomly assigned equally to the chia seed group, which consumed 40 g/day chia seeds for 12 weeks, or a control group, which did not consume any supplement. ...No differences were observed in any other parameter tested in the …
METHODS: Adults with T2DM (n = 42) were randomly assigned equally to the chia seed group, which consumed 40 g/day chia seeds f …
Festschrift for Professor Hsueh-Chia Chang.
Pethig R. Pethig R. Biomicrofluidics. 2019 Dec 12;13(6):060401. doi: 10.1063/1.5141082. eCollection 2019 Nov. Biomicrofluidics. 2019. PMID: 31867085 Free PMC article.
This special collection of Biomicrofluidics serves as a Festschrift to honor Professor Hsueh-Chia Chang, Bayer Professor at the Department of Chemical and Biomolecular Engineering, University of Notre Dame. ...
This special collection of Biomicrofluidics serves as a Festschrift to honor Professor Hsueh-Chia Chang, Bayer Professor at the Depar …
Chia (Salvia hispanica L.) Seed Germination: a Brief Review.
Salgado VDSCN, Zago L, Antunes AEC, Miyahira RF. Salgado VDSCN, et al. Plant Foods Hum Nutr. 2022 Dec;77(4):485-494. doi: 10.1007/s11130-022-01011-z. Epub 2022 Sep 9. Plant Foods Hum Nutr. 2022. PMID: 36083408 Review.
As a conclusion, germination of chia seeds is favorable for increasing their health benefits and nutritional value. However, chia germination parameters should be adjusted and microbiological risks should be properly evaluated....
As a conclusion, germination of chia seeds is favorable for increasing their health benefits and nutritional value. However, chia …
14,579 results
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