Yih-Mon Jaw - Search Results

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Year	Number of Results
2020	1
2021	1
2022	1
2023	0

Page 1

Understanding Young Taiwanese Consumers' Acceptance, Sensory Profile, and Drivers of Liking for GABA Oolong Tea Beverages with Cold Infusions.

Wu MC, Liou BK, Chen YS, Lee SC, Xie JJ, Jaw YM, Liu SL. Wu MC, et al. Among authors: jaw ym. Foods. 2022 Sep 26;11(19):2989. doi: 10.3390/foods11192989. Foods. 2022. PMID: 36230065 Free PMC article.

Important Sensory, Association, and Postprandial Perception Attributes Influencing Young Taiwanese Consumers' Acceptance for Taiwanese Specialty Teas.

Liou BK, Jaw YM, Chuang GC, Yau NNJ, Zhuang ZY, Wang LF. Liou BK, et al. Among authors: jaw ym. Foods. 2020 Jan 18;9(1):100. doi: 10.3390/foods9010100. Foods. 2020. PMID: 31963672 Free PMC article.

Evaluation of Sensory Quality for Taiwanese Specialty Teas with Cold Infusion Using CATA and Temporal CATA by Taiwanese Consumers.

Liu SL, Jaw YM, Wang LF, Chuang GC, Zhuang ZY, Chen YS, Liou BK. Liu SL, et al. Among authors: jaw ym. Foods. 2021 Oct 1;10(10):2344. doi: 10.3390/foods10102344. Foods. 2021. PMID: 34681393 Free PMC article.

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