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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2002 1
2003 2
2004 3
2005 2
2006 2
2007 4
2008 5
2009 6
2010 5
2011 4
2012 2
2013 6
2014 5
2015 3
2018 1
2019 3
2020 5
2021 2
2022 0
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50 results
Results by year
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Page 1
Metabolomics of Salivary Biomarkers in Yusho Patients.
Kawasaki G, Ichikawa Y, Yoshitomi I, Umeda M. Kawasaki G, et al. Among authors: ichikawa y. Fukuoka Igaku Zasshi. 2015 May;106(5):144-8. Fukuoka Igaku Zasshi. 2015. PMID: 26226676 Free article.
Consumption of a meal containing refined barley flour bread is associated with a lower postprandial blood glucose concentration after a second meal compared with one containing refined wheat flour bread in healthy Japanese: A randomized control trial.
Matsuoka T, Tsuchida A, Yamaji A, Kurosawa C, Shinohara M, Takayama I, Nakagomi H, Izumi K, Ichikawa Y, Hariya N, Yamashita S, Mochizuki K. Matsuoka T, et al. Among authors: ichikawa y. Nutrition. 2020 Apr;72:110637. doi: 10.1016/j.nut.2019.110637. Epub 2019 Nov 9. Nutrition. 2020. PMID: 31951932 Clinical Trial.
Clinical evaluation of ID NOW influenza A & B 2, a rapid influenza virus detection kit using isothermal nucleic acid amplification technology - A comparison with currently available tests.
Mitamura K, Shimizu H, Yamazaki M, Ichikawa M, Abe T, Yasumi Y, Ichikawa Y, Shibata T, Yoshihara M, Shiozaki K, Baba S, Kudo Y, Tokushima M, Konomi Y, Kawakami C. Mitamura K, et al. Among authors: ichikawa y. J Infect Chemother. 2020 Feb;26(2):216-221. doi: 10.1016/j.jiac.2019.08.015. Epub 2019 Sep 23. J Infect Chemother. 2020. PMID: 31558351
50 results