Extraction optimization, antioxidant activity, and tyrosinase inhibitory capacity of polyphenols from Lonicera japonica.
Food Sci Nutr. 2019 Apr 21;7(5):1786-1794. doi: 10.1002/fsn3.1021. eCollection 2019 May.
Food Sci Nutr. 2019.
PMID: 31139392
Free PMC article.