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Did you mean canbay a[au] (406 results)?

Characterization of the most odor-active volatiles of orange wine made from a Turkish cv. Kozan (Citrus sinensis L. Osbeck).

Selli S, Canbas A, Varlet V, Kelebek H, Prost C, Serot T. Selli S, et al. Among authors: canbas a. J Agric Food Chem. 2008 Jan 9;56(1):227-34. doi: 10.1021/jf072231w. Epub 2007 Dec 14. J Agric Food Chem. 2008. PMID: 18078317

Influence of Saccharomyces cerevisiae strains on fermentation and flavor compounds of white wines made from cv. Emir grown in Central Anatolia, Turkey.

Nurgel C, Erten H, Canbaş A, Cabaroğlu T, Selli S. Nurgel C, et al. Among authors: canbas a. J Ind Microbiol Biotechnol. 2002 Jul;29(1):28-33. doi: 10.1038/sj.jim.7000258. J Ind Microbiol Biotechnol. 2002. PMID: 12080424

Effect of bottle colour and storage conditions on browning of orange wine.

Selli S, Canbaş A, Unal U. Selli S, et al. Among authors: canbas a. Nahrung. 2002 Apr;46(2):64-7. doi: 10.1002/1521-3803(20020301)46:2<64::AID-FOOD64>3.0.CO;2-J. Nahrung. 2002. PMID: 12017992

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