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Year Number of Results
1955 1
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1994 4
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1996 5
1997 9
1998 3
1999 7
2000 8
2001 1
2002 7
2003 8
2004 6
2005 11
2006 17
2007 7
2008 10
2009 14
2010 6
2011 11
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653 results

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Page 1
Red and processed meat intake and cancer risk: Results from the prospective NutriNet-Santé cohort study.
Diallo A, Deschasaux M, Latino-Martel P, Hercberg S, Galan P, Fassier P, Allès B, Guéraud F, Pierre FH, Touvier M. Diallo A, et al. Int J Cancer. 2018 Jan 15;142(2):230-237. doi: 10.1002/ijc.31046. Epub 2017 Oct 16. Int J Cancer. 2018. PMID: 28913916 Clinical Trial.
Processed meat intake was relatively low in this study (cut-offs for the 5th quintile = 46 g/d in men and 29 g/d in women) and was not associated with overall, breast or prostate cancer risk. ...
Processed meat intake was relatively low in this study (cut-offs for the 5th quintile = 46 g/d in men and 29 g/d in women) and …
Re: "Stites J, Bernabe KJ, Galan D, Felsen D, Poppas DP. Urinary continence outcomes following vaginoplasty in patients with congenital adrenal hyperplasia." J Pediatr Urol 2017;13:38.e1-38.e7 and Diamond DA. 'Commentary to "Urinary continence outcome following vaginoplasty in patients with congenital adrenal hyperplasia."' J Pediatr Urol 2017;13:39.
Gonzalez R, Ludwikowski BM. Gonzalez R, et al. J Pediatr Urol. 2017 Oct;13(5):535. doi: 10.1016/j.jpurol.2017.03.012. Epub 2017 Apr 20. J Pediatr Urol. 2017. PMID: 28457668 No abstract available.
Sugary drink consumption and risk of cancer: results from NutriNet-Santé prospective cohort.
Chazelas E, Srour B, Desmetz E, Kesse-Guyot E, Julia C, Deschamps V, Druesne-Pecollo N, Galan P, Hercberg S, Latino-Martel P, Deschasaux M, Touvier M. Chazelas E, et al. BMJ. 2019 Jul 10;366:l2408. doi: 10.1136/bmj.l2408. BMJ. 2019. PMID: 31292122 Free PMC article.
RESULTS: The consumption of sugary drinks was significantly associated with the risk of overall cancer (n=2193 cases, subdistribution hazard ratio for a 100mL/d increase 1.18, 95% confidence interval 1.10 to 1.27, P<0.0001) and breast cancer (693, 1.22, 1.07 to 1.39, P= …
RESULTS: The consumption of sugary drinks was significantly associated with the risk of overall cancer (n=2193 cases, subdistribution hazard …
Alcohol Consumption Patterns and Mortality Among Older Adults With Health-Related or Socioeconomic Risk Factors.
Ortolá R, Sotos-Prieto M, García-Esquinas E, Galán I, Rodríguez-Artalejo F. Ortolá R, et al. JAMA Netw Open. 2024 Aug 1;7(8):e2424495. doi: 10.1001/jamanetworkopen.2024.24495. JAMA Netw Open. 2024. PMID: 39133491 Free PMC article.
EXPOSURE: According to their mean alcohol intake in grams per day, participants' drinking patterns were classified as occasional: 2.86 g/d), low risk (men: >2.86-20.00 g/d; women: >2.86-10.00 g/d), moderate risk (men: >20.00-40.00 g/d; women: …
EXPOSURE: According to their mean alcohol intake in grams per day, participants' drinking patterns were classified as occasional: 2.86 g/ …
Ultraprocessed Food Consumption and Risk of Type 2 Diabetes Among Participants of the NutriNet-Santé Prospective Cohort.
Srour B, Fezeu LK, Kesse-Guyot E, Allès B, Debras C, Druesne-Pecollo N, Chazelas E, Deschasaux M, Hercberg S, Galan P, Monteiro CA, Julia C, Touvier M. Srour B, et al. JAMA Intern Med. 2020 Feb 1;180(2):283-291. doi: 10.1001/jamainternmed.2019.5942. JAMA Intern Med. 2020. PMID: 31841598 Free PMC article.
The absolute amount of UPF consumption (grams per day) was consistently associated with T2D risk, even when adjusting for unprocessed or minimally processed food intake (HR for a 100 g/d increase, 1.05; 95% CI, 1.02-1.08). CONCLUSIONS AND RELEVANCE: In this large observati …
The absolute amount of UPF consumption (grams per day) was consistently associated with T2D risk, even when adjusting for unprocessed or min …
Novel pharmacological approaches in abdominal aortic aneurysm.
Puertas-Umbert L, Almendra-Pegueros R, Jiménez-Altayó F, Sirvent M, Galán M, Martínez-González J, Rodríguez C. Puertas-Umbert L, et al. Clin Sci (Lond). 2023 Aug 14;137(15):1167-1194. doi: 10.1042/CS20220795. Clin Sci (Lond). 2023. PMID: 37559446 Free PMC article. Review.
Correction to 'Producing a preference-based quality of LIFE measure to quantify the impact of HYPOGLYCAEMIA on people living with diabetes: A mixed-methods research protocol'Carlton J, Powell P, Rowen D, Broadley M, Pouwer F, Speight J, Heller S, Gall MA, Rosilio M, Child CJ, Comins J, McCrimmon RJ, de Galan B, Brazier J; Hypo-RESOLVE CONSORTIUM. Producing a preference-based quality of LIFE measure to quantify the impact of HYPOGLYCAEMIA on people living with diabetes: a mixed-methods research protocol. Diabet Med 2023 Mar;40(3):e15007. doi: 10.1111/dme.15007.
[No authors listed] [No authors listed] Diabet Med. 2024 Aug;41(8):e15351. doi: 10.1111/dme.15351. Epub 2024 Jun 5. Diabet Med. 2024. PMID: 38837460 No abstract available.
Air pollution and indoor settings.
Rosário Filho NA, Urrutia-Pereira M, D'Amato G, Cecchi L, Ansotegui IJ, Galán C, Pomés A, Murrieta-Aguttes M, Caraballo L, Rouadi P, Chong-Neto HJ, Peden DB. Rosário Filho NA, et al. World Allergy Organ J. 2021 Jan 7;14(1):100499. doi: 10.1016/j.waojou.2020.100499. eCollection 2021 Jan. World Allergy Organ J. 2021. PMID: 33510831 Free PMC article. Review.
What Do People Know and Believe about Vitamin D?
Deschasaux M, Souberbielle JC, Partula V, Lécuyer L, Gonzalez R, Srour B, Guinot C, Malvy D, Latino-Martel P, Druesne-Pecollo N, Galan P, Hercberg S, Kesse-Guyot E, Fassier P, Ezzedine K, Touvier M. Deschasaux M, et al. Nutrients. 2016 Nov 11;8(11):718. doi: 10.3390/nu8110718. Nutrients. 2016. PMID: 27845705 Free PMC article.
People have been exposed to a lot of information regarding vitamin D, with evidence suggesting that vitamin D may be involved in numerous health conditions, subsequently creating concerns about vitamin D insufficiency. ...A strong inconsistency was also obser …
People have been exposed to a lot of information regarding vitamin D, with evidence suggesting that vitamin D may be involved …
653 results