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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1983 2
1984 1
1986 6
1987 3
1988 13
1989 10
1990 9
1991 4
1992 7
1993 5
1994 13
1995 7
1996 10
1997 4
1998 12
1999 12
2000 5
2001 9
2002 2
2003 6
2004 2
2005 9
2006 12
2007 7
2008 8
2009 10
2010 11
2011 3
2012 9
2013 17
2014 6
2015 42
2016 38
2017 106
2018 143
2019 178
2020 212
2021 111
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Article type
Publication date

Search Results

989 results
Results by year
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Page 1
Editorial.
Aschner M, Autrup HN, Cohen SM, Dekant W, Eisenbrand G, Galli CL, Gori GB, Kaminski NE, Klaassen CD, Klaunig JE, Levy L, Lotti M, Marquardt HW, Pelkonen O, Schrenk DF, Yamazaki H. Aschner M, et al. Among authors: dekant w. Regul Toxicol Pharmacol. 2019 Feb;101:A1-A2. doi: 10.1016/j.yrtph.2018.12.015. Regul Toxicol Pharmacol. 2019. PMID: 30642615 No abstract available.
RIFM fragrance ingredient safety assessment, 4-methyl-5-thiazoleethanol, CAS Registry Number 137-00-8.
Api AM, Belsito D, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Dagli ML, Date M, Dekant W, Deodhar C, Francis M, Fryer AD, Jones L, Joshi K, La Cava S, Lapczynski A, Liebler DC, O'Brien D, Patel A, Penning TM, Ritacco G, Romine J, Sadekar N, Salvito D, Schultz TW, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S. Api AM, et al. Among authors: dekant w. Food Chem Toxicol. 2020 Oct 15;144 Suppl 1:111530. doi: 10.1016/j.fct.2020.111530. Epub 2020 Jul 5. Food Chem Toxicol. 2020. PMID: 32640354 Review. No abstract available.
RIFM fragrance ingredient safety assessment, citral, CAS Registry Number 5392-40-5.
Api AM, Belsito D, Biserta S, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Cancellieri MA, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Patel A, Penning TM, Ritacco G, Rodriguez-Ropero F, Romine J, Sadekar N, Salvito D, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S. Api AM, et al. Among authors: dekant w. Food Chem Toxicol. 2020 Jul 15;141 Suppl 1:111339. doi: 10.1016/j.fct.2020.111339. Epub 2020 May 18. Food Chem Toxicol. 2020. PMID: 32439587 Review. No abstract available.
RIFM fragrance ingredient safety assessment, 2,5-diethyltetrahydrofuran, CAS Registry Number 41239-48-9.
Api AM, Belsito D, Biserta S, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Cancellieri MA, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Patel A, Penning TM, Ritacco G, Rodriguez-Ropero F, Romine J, Sadekar N, Salvito D, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S. Api AM, et al. Among authors: dekant w. Food Chem Toxicol. 2020 Dec 15;146 Suppl 1:111821. doi: 10.1016/j.fct.2020.111821. Epub 2020 Oct 17. Food Chem Toxicol. 2020. PMID: 33080328 Review. No abstract available.
RIFM fragrance ingredient safety assessment, decane, CAS registry number 124-18-5.
Api AM, Belsito D, Biserta S, Botelho D, Bruze M, Burton GA, Buschmann J, Cancellieri MA, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Patel A, Penning TM, Ritacco G, Rodriguez-Ropero F, Romine J, Sadekar N, Salvito D, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S. Api AM, et al. Among authors: dekant w. Food Chem Toxicol. 2020 Dec 15;146 Suppl 1:111804. doi: 10.1016/j.fct.2020.111804. Epub 2020 Oct 7. Food Chem Toxicol. 2020. PMID: 33035631 Review. No abstract available.
RIFM fragrance ingredient safety assessment, propenylguaethol, CAS Registry Number 94-86-0.
Api AM, Belsito D, Biserta S, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Cancellieri MA, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Patel A, Penning TM, Ritacco G, Rodriguez-Ropero F, Romine J, Sadekar N, Salvito D, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S. Api AM, et al. Among authors: dekant w. Food Chem Toxicol. 2020 Dec 15;146 Suppl 1:111776. doi: 10.1016/j.fct.2020.111776. Epub 2020 Sep 28. Food Chem Toxicol. 2020. PMID: 32991985 Review. No abstract available.
RIFM fragrance ingredient safety assessment, ω-pentadecalactone, CAS Registry Number 106-02-5.
Api AM, Belsito D, Biserta S, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Cancellieri MA, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Patel A, Penning TM, Ritacco G, Rodriguez-Ropero F, Romine J, Sadekar N, Salvito D, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S. Api AM, et al. Among authors: dekant w. Food Chem Toxicol. 2020 Dec 15;146 Suppl 1:111762. doi: 10.1016/j.fct.2020.111762. Epub 2020 Sep 21. Food Chem Toxicol. 2020. PMID: 32971209 Review. No abstract available.
RIFM fragrance ingredient safety assessment, 4-phenyl-3-buten-2-ol, CAS Registry Number 17488-65-2.
Api AM, Belsito D, Biserta S, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Cancellieri MA, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Patel A, Penning TM, Ritacco G, Rodriguez-Ropero F, Romine J, Sadekar N, Salvito D, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S. Api AM, et al. Among authors: dekant w. Food Chem Toxicol. 2020 Dec 15;146 Suppl 1:111711. doi: 10.1016/j.fct.2020.111711. Epub 2020 Sep 1. Food Chem Toxicol. 2020. PMID: 32889017 Review. No abstract available.
RIFM fragrance ingredient safety assessment, 1-octen-3-one, CAS Registry Number 4312-99-6.
Api AM, Belmonte F, Belsito D, Biserta S, Botelho D, Bruze M, Burton GA Jr, Buschmann J, Cancellieri MA, Dagli ML, Date M, Dekant W, Deodhar C, Fryer AD, Gadhia S, Jones L, Joshi K, Lapczynski A, Lavelle M, Liebler DC, Na M, O'Brien D, Patel A, Penning TM, Ritacco G, Rodriguez-Ropero F, Romine J, Sadekar N, Salvito D, Schultz TW, Siddiqi F, Sipes IG, Sullivan G, Thakkar Y, Tokura Y, Tsang S. Api AM, et al. Among authors: dekant w. Food Chem Toxicol. 2020 Oct 15;144 Suppl 1:111542. doi: 10.1016/j.fct.2020.111542. Epub 2020 Jul 5. Food Chem Toxicol. 2020. PMID: 32640361 Review. No abstract available.
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