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Cultivation of Limnospira maxima under extreme environmental conditions in Saudi Arabia: Salinity adaptation and scaling-up from laboratory culture to large-scale production.
González-Portela RE, Romero-Villegas GI, Kapoore RV, Alammari ZM, Malibari RA, Shaikhi AA, Al Hafedh Y, Aljahdali AH, Banjar RE, Mhedhbi E, Filimban A, Padri M, Fuentes-Grünewald C. González-Portela RE, et al. Bioresour Technol. 2024 Aug;406:131089. doi: 10.1016/j.biortech.2024.131089. Epub 2024 Jul 8. Bioresour Technol. 2024. PMID: 38986884
High biomass concentration at harvest point and areal productivity were achieved during the harsh summer season (1.122 g L(-1) and 60.35 g m(-2) day(-1), respectively). The average protein content was found to be above 40 % of dry weight. ...These results demonstrat …
High biomass concentration at harvest point and areal productivity were achieved during the harsh summer season (1.122 g L(-1) and 60 …
Nutrient and Energy Apparent Digestibility of Protein-Based Feed Ingredients and Effect of the Dietary Factors on Growth Performance and Feed Utilization of Sobaity Seabream, Sparidentex hasta.
Zehra S, Laranja JLQ, Abulkasim AS, Saleh R, De Mello PH, Pantanella E, Alarcon J, Al-Suwailem AM, Al Shaikhi A, Glencross BD, Mohamed AHW. Zehra S, et al. Animals (Basel). 2024 Mar 18;14(6):933. doi: 10.3390/ani14060933. Animals (Basel). 2024. PMID: 38540031 Free PMC article.
In Experiment 1, triplicate groups of fish (initial body weight: 330.5 2.6 g) were fed with one of three locally available diets containing crude protein (CP) levels ranging from 44 to 46% of dry matter (DM), each with ~12% crude fat. ...In Experiment 2, fish with an ini …
In Experiment 1, triplicate groups of fish (initial body weight: 330.5 2.6 g) were fed with one of three locally available diets co …