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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1996 1
2002 2
2003 1
2004 1
2005 2
2006 2
2007 2
2008 4
2009 6
2010 11
2011 12
2012 11
2013 9
2014 12
2015 8
2016 9
2017 5
2018 2
2019 4
2020 3
2021 5
2022 8
2023 3
2024 1
2025 4
2026 0

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112 results

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Page 1
Enabling next-generation engineered TCR-T therapies based on high-throughput TCR discovery from diagnostic tumor biopsies.
Kuilman T, Schrikkema DS, Gadiot J, Gomez-Eerland R, Bies L, Walker J, Spaapen RM, Kok H, Houg D, Viyacheva M, Claassen YB, Saornil M, Krijgsman O, Stringer B, Ding H, Geleijnse A, Meinema AC, Weissbrich B, Lancee M, Engele CG, Sabatino M, Chen PL, Tsai KY, Mulé JJ, Sondak VK, van den Bulk J, de Miranda NF, Jedema I, Haanen JG, van Heijst JWJ, Schumacher TN, Linnemann C, Bendle GM. Kuilman T, et al. Among authors: geleijnse a. Nat Commun. 2025 Jan 14;16(1):649. doi: 10.1038/s41467-024-55420-6. Nat Commun. 2025. PMID: 39809767 Free PMC article.
[Nutrition and health--hypertension].
Geleijnse JM, Grobbee DE. Geleijnse JM, et al. Ned Tijdschr Geneeskd. 2003 May 24;147(21):996-1000. Ned Tijdschr Geneeskd. 2003. PMID: 12811968 Review. Dutch.
In case of hypertension, it is further recommended to reduce the intake of liquorice to less than 50 g per day. These dietary measures, combined with weight loss and physical exercise, may prevent drug treatment in patients with mild hypertension....
In case of hypertension, it is further recommended to reduce the intake of liquorice to less than 50 g per day. These dietary measure …
Lactopeptides and human blood pressure.
Geleijnse JM, Engberink MF. Geleijnse JM, et al. Curr Opin Lipidol. 2010 Feb;21(1):58-63. doi: 10.1097/MOL.0b013e3283333813. Curr Opin Lipidol. 2010. PMID: 19884823 Review.
However, we cannot exclude a beneficial effect in hypertensive subjects from specific populations (e.g. Finland, Japan). Should this be confirmed, more research is needed on mechanisms other than the renin-angiotensin-aldosterone system that could be involved....
However, we cannot exclude a beneficial effect in hypertensive subjects from specific populations (e.g. Finland, Japan). Should this …
A Narrative Review on the Collection and Use of Electronic Patient-Reported Outcomes in Cancer Survivorship Care with Emphasis on Symptom Monitoring.
van den Hurk CJG, Mols F, Eicher M, Chan RJ, Becker A, Geleijnse G, Walraven I, Coolbrandt A, Lustberg M, Velikova G, Charalambous A, Koczwara B, Howell D, Basch EM, van de Poll-Franse LV. van den Hurk CJG, et al. Among authors: geleijnse g. Curr Oncol. 2022 Jun 17;29(6):4370-4385. doi: 10.3390/curroncol29060349. Curr Oncol. 2022. PMID: 35735458 Free PMC article. Review.
Health Effects of Increasing Protein Intake Above the Current Population Reference Intake in Older Adults: A Systematic Review of the Health Council of the Netherlands.
Hengeveld LM, de Goede J, Afman LA, Bakker SJL, Beulens JWJ, Blaak EE, Boersma E, Geleijnse JM, van Goudoever JHB, Hopman MTE, Iestra JA, Kremers SPJ, Mensink RP, de Roos NM, Stehouwer CDA, Verkaik-Kloosterman J, de Vet E, Visser M. Hengeveld LM, et al. Among authors: geleijnse jm. Adv Nutr. 2022 Aug 1;13(4):1083-1117. doi: 10.1093/advances/nmab140. Adv Nutr. 2022. PMID: 35016214 Free PMC article.
The population reference intake for adults set by the European Food Safety Authority is 0.83 g/kg body weight (BW)/d based primarily on nitrogen balance studies, but the underlying data on health outcomes are outdated. ...This SR provides insufficiently convincing data tha …
The population reference intake for adults set by the European Food Safety Authority is 0.83 g/kg body weight (BW)/d based primarily …
Alcohol intake and long-term mortality risk after myocardial infarction in the Alpha Omega Cohort.
Cruijsen E, de Ruiter AJ, Küpers LK, Busstra MC, Geleijnse JM. Cruijsen E, et al. Among authors: geleijnse jm. Am J Clin Nutr. 2022 Mar 4;115(3):633-642. doi: 10.1093/ajcn/nqab366. Am J Clin Nutr. 2022. PMID: 34734223 Free PMC article.
Patients were classified as nondrinkers (0 g/d; n = 956) or very light (>0 to 2 g/d; n = 385), light (M: >2 to 10 g/d; F: >2 to 5 g/d; n = 1125), moderate (M: >10 to 30 g/d; F: >5 to 15 g/d; n = 1207), or heavy drinkers (M: …
Patients were classified as nondrinkers (0 g/d; n = 956) or very light (>0 to 2 g/d; n = 385), light (M: >2 to 10 g
CTG-Initiated Cryptic Peptide Translation Up- and Downstream of a Canonical ATG Start Codon Is Enhanced by TLR Stimulation and Induces Tumor Regression in Mice.
Song Z, Lim Y, van Krimpen A, Geleijnse MAA, Messchendorp M, Voerman JSA, Li L, Tondeur EGM, Mishra G, Hos BJ, Grashof DGB, Stadhouders R, van de Werken HJG, Katsikis PD, Schliehe C. Song Z, et al. Among authors: geleijnse maa. Cancer Immunol Res. 2025 Aug 1;13(8):1246-1265. doi: 10.1158/2326-6066.CIR-24-0467. Cancer Immunol Res. 2025. PMID: 40459529 Free PMC article.
Consumption of dairy foods and diabetes incidence: a dose-response meta-analysis of observational studies.
Gijsbers L, Ding EL, Malik VS, de Goede J, Geleijnse JM, Soedamah-Muthu SS. Gijsbers L, et al. Among authors: geleijnse jm. Am J Clin Nutr. 2016 Apr;103(4):1111-24. doi: 10.3945/ajcn.115.123216. Epub 2016 Feb 24. Am J Clin Nutr. 2016. PMID: 26912494 Free article. Review.
Total dairy was inversely associated with T2D risk (RR: 0.97 per 200-g/d increment; 95% CI: 0.95, 1.00;P= 0.04;I(2)= 66%), with a suggestive but similar linear inverse association noted for low-fat dairy (RR: 0.96 per 200 g/d; 95% CI: 0.92, 1.00;P= 0.072;I(2)= 68%). …
Total dairy was inversely associated with T2D risk (RR: 0.97 per 200-g/d increment; 95% CI: 0.95, 1.00;P= 0.04;I(2)= 66%), with a sug …
Dietary protein and blood pressure: a systematic review.
Altorf-van der Kuil W, Engberink MF, Brink EJ, van Baak MA, Bakker SJ, Navis G, van 't Veer P, Geleijnse JM. Altorf-van der Kuil W, et al. Among authors: geleijnse jm. PLoS One. 2010 Aug 11;5(8):e12102. doi: 10.1371/journal.pone.0012102. PLoS One. 2010. PMID: 20711407 Free PMC article.
Data on protein from specific sources (e.g. from fish, dairy, grain, soy, and nut) were scarce. There was some evidence that BP in people with elevated BP and/or older age could be more sensitive to dietary protein. ...
Data on protein from specific sources (e.g. from fish, dairy, grain, soy, and nut) were scarce. There was some evidence that BP in pe …
Effect of cheese consumption on blood lipids: a systematic review and meta-analysis of randomized controlled trials.
de Goede J, Geleijnse JM, Ding EL, Soedamah-Muthu SS. de Goede J, et al. Among authors: geleijnse jm. Nutr Rev. 2015 May;73(5):259-75. doi: 10.1093/nutrit/nuu060. Epub 2015 Mar 29. Nutr Rev. 2015. PMID: 26011901
DATA SYNTHESIS: Compared with butter intake, cheese intake (weighted mean difference: 145.0 g/d) reduced low-density lipoprotein cholesterol (LDL-C) by 6.5% (-0.22 mmol/l; 95%CI: -0.29 to -0.14) and high-density lipoprotein cholesterol (HDL-C) by 3.9% (-0.05 mmol/l; 95%CI: …
DATA SYNTHESIS: Compared with butter intake, cheese intake (weighted mean difference: 145.0 g/d) reduced low-density lipoprotein chol …
112 results