Gardea AA[au] - Search Results

Year	Number of Results
2001	1
2002	1
2006	1
2007	1
2010	2
2011	1
2013	2
2014	1
2017	2
2018	2
2022	1
2026	0

1

Characterization of Cabernet Sauvignon Wines by Untargeted HS-SPME GC-QTOF-MS.

Chávez-Márquez A, Gardea AA, González-Rios H, Vazquez-Moreno L. Chávez-Márquez A, et al. Among authors: gardea aa. Molecules. 2022 Mar 7;27(5):1726. doi: 10.3390/molecules27051726. Molecules. 2022. PMID: 35268837 Free PMC article.

2

Improving antioxidant capacity of fresh-cut mangoes treated with UV-C.

González-Aguilar GA, Villegas-Ochoa MA, Martínez-Téllez MA, Gardea AA, Ayala-Zavala JF. González-Aguilar GA, et al. Among authors: gardea aa. J Food Sci. 2007 Apr;72(3):S197-202. doi: 10.1111/j.1750-3841.2007.00295.x. J Food Sci. 2007. PMID: 17995814

3

Rheology and microstructure of gels based on wheat arabinoxylans enzymatically modified in arabinose to xylose ratio.

Marquez-Escalante JA, Carvajal-Millan E, Yadav MP, Kale M, Rascon-Chu A, Gardea AA, Valenzuela-Soto EM, Lopez-Franco YL, Lizardi-Mendoza J, Faulds CB. Marquez-Escalante JA, et al. Among authors: gardea aa. J Sci Food Agric. 2018 Feb;98(3):914-922. doi: 10.1002/jsfa.8537. Epub 2017 Aug 28. J Sci Food Agric. 2018. PMID: 28696544

4

Physiological response of Cucurbita pepo var. pepo mycorrhized by Sonoran desert native arbuscular fungi to drought and salinity stresses.

Harris-Valle C, Esqueda M, Gutiérrez A, Castellanos AE, Gardea AA, Berbara R. Harris-Valle C, et al. Among authors: gardea aa. Braz J Microbiol. 2018 Jan-Mar;49(1):45-53. doi: 10.1016/j.bjm.2017.04.005. Epub 2017 Sep 5. Braz J Microbiol. 2018. PMID: 28887008 Free PMC article.

5

Mexican chihuahua cheese: sensory profiles of young cheese.

Van Hekken DL, Drake MA, Corral FJ, Prieto VM, Gardea AA. Van Hekken DL, et al. Among authors: gardea aa. J Dairy Sci. 2006 Oct;89(10):3729-38. doi: 10.3168/jds.S0022-0302(06)72414-6. J Dairy Sci. 2006. PMID: 16960047 Free article.

6

A novel pectin material: extraction, characterization and gelling properties.

Urias-Orona V, Rascón-Chu A, Lizardi-Mendoza J, Carvajal-Millán E, Gardea AA, Ramírez-Wong B. Urias-Orona V, et al. Among authors: gardea aa. Int J Mol Sci. 2010 Sep 28;11(10):3686-95. doi: 10.3390/ijms11103686. Int J Mol Sci. 2010. PMID: 21152294 Free PMC article.

7

Semiochemicals released by pecan alleviate physiological suppression in overwintering larvae of Acrobasis nuxvorella (Lepidoptera: Pyralidae).

Vargas-Arispuro I, Corella-Madueño MA, Harris MK, Martínez-Téllez MA, Gardea AA, Fu-Castillo A, Orozco-Avitia A. Vargas-Arispuro I, et al. Among authors: gardea aa. Environ Entomol. 2013 Oct;42(5):942-8. doi: 10.1603/EN12326. Environ Entomol. 2013. PMID: 24331605 Free article.

8

Component analysis and free radicals scavenging activity of Cicer arietinum L. husk pectin.

Urias-Orona V, Huerta-Oros J, Carvajal-Millán E, Lizardi-Mendoza J, Rascón-Chu A, Gardea AA. Urias-Orona V, et al. Among authors: gardea aa. Molecules. 2010 Oct 11;15(10):6948-55. doi: 10.3390/molecules15106948. Molecules. 2010. PMID: 20938405 Free PMC article.

9

Mexican Queso Chihuahua: functional properties of aging cheese.

Olson DW, Van Hekken DL, Tunick MH, Tomasula PM, Molina-Corral FJ, Gardea AA. Olson DW, et al. Among authors: gardea aa. J Dairy Sci. 2011 Sep;94(9):4292-9. doi: 10.3168/jds.2010-3884. J Dairy Sci. 2011. PMID: 21854902 Free article.

10

Effect of infiltrated polyamines on polygalacturonase activity and chilling injury responses in zucchini squash (Cucurbita pepo L.).

Martínez-Téllez MA, Ramos-Clamont MG, Gardea AA, Vargas-Arispuro I. Martínez-Téllez MA, et al. Among authors: gardea aa. Biochem Biophys Res Commun. 2002 Jul 5;295(1):98-101. doi: 10.1016/s0006-291x(02)00631-9. Biochem Biophys Res Commun. 2002. PMID: 12083773

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