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Metabolomics in Prediabetes and Diabetes: A Systematic Review and Meta-analysis.

Guasch-Ferré M, Hruby A, Toledo E, Clish CB, Martínez-González MA, Salas-Salvadó J, Hu FB. Guasch-Ferré M, et al. Diabetes Care. 2016 May;39(5):833-46. doi: 10.2337/dc15-2251. Diabetes Care. 2016. PMID: 27208380 Free PMC article. Review.

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Nutritional Genomics and Direct-to-Consumer Genetic Testing: An Overview.

Guasch-Ferré M, Dashti HS, Merino J. Guasch-Ferré M, et al. Adv Nutr. 2018 Mar 1;9(2):128-135. doi: 10.1093/advances/nmy001. Adv Nutr. 2018. PMID: 29659694 Free PMC article. Review.

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Dietary Polyphenols, Mediterranean Diet, Prediabetes, and Type 2 Diabetes: A Narrative Review of the Evidence.

Guasch-Ferré M, Merino J, Sun Q, Fitó M, Salas-Salvadó J. Guasch-Ferré M, et al. Oxid Med Cell Longev. 2017;2017:6723931. doi: 10.1155/2017/6723931. Epub 2017 Aug 13. Oxid Med Cell Longev. 2017. PMID: 28883903 Free PMC article. Review.

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The Mediterranean diet, plasma metabolome, and cardiovascular disease risk.

Li J, Guasch-Ferré M, Chung W, Ruiz-Canela M, Toledo E, Corella D, Bhupathiraju SN, Tobias DK, Tabung FK, Hu J, Zhao T, Turman C, Feng YA, Clish CB, Mucci L, Eliassen AH, Costenbader KH, Karlson EW, Wolpin BM, Ascherio A, Rimm EB, Manson JE, Qi L, Martínez-González MÁ, Salas-Salvadó J, Hu FB, Liang L. Li J, et al. Among authors: guasch ferre m. Eur Heart J. 2020 Jul 21;41(28):2645-2656. doi: 10.1093/eurheartj/ehaa209. Eur Heart J. 2020. PMID: 32406924

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Use of Metabolomics in Improving Assessment of Dietary Intake.

Guasch-Ferré M, Bhupathiraju SN, Hu FB. Guasch-Ferré M, et al. Clin Chem. 2018 Jan;64(1):82-98. doi: 10.1373/clinchem.2017.272344. Epub 2017 Oct 16. Clin Chem. 2018. PMID: 29038146 Free PMC article. Review.

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Benefits of the Mediterranean diet: Epidemiological and molecular aspects.

Serra-Majem L, Román-Viñas B, Sanchez-Villegas A, Guasch-Ferré M, Corella D, La Vecchia C. Serra-Majem L, et al. Among authors: guasch ferre m. Mol Aspects Med. 2019 Jun;67:1-55. doi: 10.1016/j.mam.2019.06.001. Epub 2019 Jul 4. Mol Aspects Med. 2019. PMID: 31254553 Review.

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Olive Oil Consumption and Cardiovascular Risk in U.S. Adults.

Guasch-Ferré M, Liu G, Li Y, Sampson L, Manson JE, Salas-Salvadó J, Martínez-González MA, Stampfer MJ, Willett WC, Sun Q, Hu FB. Guasch-Ferré M, et al. J Am Coll Cardiol. 2020 Apr 21;75(15):1729-1739. doi: 10.1016/j.jacc.2020.02.036. Epub 2020 Mar 5. J Am Coll Cardiol. 2020. PMID: 32147453 Free PMC article.

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Meta-Analysis of Randomized Controlled Trials of Red Meat Consumption in Comparison With Various Comparison Diets on Cardiovascular Risk Factors.

Guasch-Ferré M, Satija A, Blondin SA, Janiszewski M, Emlen E, O'Connor LE, Campbell WW, Hu FB, Willett WC, Stampfer MJ. Guasch-Ferré M, et al. Circulation. 2019 Apr 9;139(15):1828-1845. doi: 10.1161/CIRCULATIONAHA.118.035225. Circulation. 2019. PMID: 30958719

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Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study.

Guasch-Ferré M, Hu FB, Martínez-González MA, Fitó M, Bulló M, Estruch R, Ros E, Corella D, Recondo J, Gómez-Gracia E, Fiol M, Lapetra J, Serra-Majem L, Muñoz MA, Pintó X, Lamuela-Raventós RM, Basora J, Buil-Cosiales P, Sorlí JV, Ruiz-Gutiérrez V, Martínez JA, Salas-Salvadó J. Guasch-Ferré M, et al. BMC Med. 2014 May 13;12:78. doi: 10.1186/1741-7015-12-78. BMC Med. 2014. PMID: 24886626 Free PMC article. Clinical Trial.

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Breakfast Skipping, Body Composition, and Cardiometabolic Risk: A Systematic Review and Meta-Analysis of Randomized Trials.

Bonnet JP, Cardel MI, Cellini J, Hu FB, Guasch-Ferré M. Bonnet JP, et al. Among authors: guasch ferre m. Obesity (Silver Spring). 2020 Jun;28(6):1098-1109. doi: 10.1002/oby.22791. Epub 2020 Apr 18. Obesity (Silver Spring). 2020. PMID: 32304359 Free PMC article.

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