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Insufficient iodine status in pregnant women as a consequence of dietary changes.
Adalsteinsdottir S, Tryggvadottir EA, Hrolfsdottir L, Halldorsson TI, Birgisdottir BE, Hreidarsdottir IT, Hardardottir H, Arohonka P, Erlund I, Gunnarsdottir I. Adalsteinsdottir S, et al. Among authors: hreidarsdottir it. Food Nutr Res. 2020 Jan 6;64. doi: 10.29219/fnr.v64.3653. eCollection 2020. Food Nutr Res. 2020. PMID: 31983913 Free PMC article.