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bern gomez m[au]
(5 results)?
Resveratrol and piceid levels in natural and blended peanut butters.
J Agric Food Chem. 2000 Dec;48(12):6352-4. doi: 10.1021/jf000786k.
J Agric Food Chem. 2000.
PMID: 11312807
Liquid chromatography with mass spectrometry in tandem mode applied for the identification of wine markers in residues from ancient Egyptian vessels.
Guasch-Jané MR, Ibern-Gómez M, Andrés-Lacueva C, Jáuregui O, Lamuela-Raventós RM.
Guasch-Jané MR, et al. Among authors: ibern gomez m.
Anal Chem. 2004 Mar 15;76(6):1672-7. doi: 10.1021/ac035082z.
Anal Chem. 2004.
PMID: 15018566
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Piceid, the major resveratrol derivative in grape juices.
Romero-Pérez AI, Ibern-Gómez M, Lamuela-Raventós RM, de La Torre-Boronat MC.
Romero-Pérez AI, et al. Among authors: ibern gomez m.
J Agric Food Chem. 1999 Apr;47(4):1533-6. doi: 10.1021/jf981024g.
J Agric Food Chem. 1999.
PMID: 10564012
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