Karbowiak T[au] - Search Results

Year	Number of Results
2005	1
2006	3
2007	1
2008	3
2009	2
2010	3
2012	1
2013	2
2014	4
2015	5
2016	4
2017	5
2018	3
2019	5
2020	1
2021	1
2022	9
2023	2

1

Karbowiak T, Crouvisier-Urion K, Lagorce A, Ballester J, Geoffroy A, Roullier-Gall C, Chanut J, Gougeon RD, Schmitt-Kopplin P, Bellat JP. Karbowiak T, et al. NPJ Sci Food. 2019 Aug 6;3:14. doi: 10.1038/s41538-019-0045-9. eCollection 2019. NPJ Sci Food. 2019. PMID: 31396559 Free PMC article.

2

Wine oxidation and the role of cork.

Karbowiak T, Gougeon RD, Alinc JB, Brachais L, Debeaufort F, Voilley A, Chassagne D. Karbowiak T, et al. Crit Rev Food Sci Nutr. 2010 Jan;50(1):20-52. doi: 10.1080/10408398.2010.526854. Crit Rev Food Sci Nutr. 2010. PMID: 20047138 Free PMC article. Review.

3

Bioactive edible films for food applications:Influence of the bioactive compounds on film structure and properties.

Benbettaïeb N, Karbowiak T, Debeaufort F. Benbettaïeb N, et al. Among authors: karbowiak t. Crit Rev Food Sci Nutr. 2019;59(7):1137-1153. doi: 10.1080/10408398.2017.1393384. Epub 2017 Nov 6. Crit Rev Food Sci Nutr. 2019. PMID: 29040011 Review.

4

Diffusion of oxygen in cork.

Lequin S, Chassagne D, Karbowiak T, Simon JM, Paulin C, Bellat JP. Lequin S, et al. Among authors: karbowiak t. J Agric Food Chem. 2012 Apr 4;60(13):3348-56. doi: 10.1021/jf204655c. Epub 2012 Mar 22. J Agric Food Chem. 2012. PMID: 22369138

5

Surface properties of cork: Is cork a hydrophobic material?

Chanut J, Wang Y, Dal Cin I, Ferret E, Gougeon RD, Bellat JP, Karbowiak T. Chanut J, et al. Among authors: karbowiak t. J Colloid Interface Sci. 2022 Feb 15;608(Pt 1):416-423. doi: 10.1016/j.jcis.2021.09.140. Epub 2021 Sep 25. J Colloid Interface Sci. 2022. PMID: 34628314

6

Isolation and Characterization Cellulose Nanosphere from Different Agricultural By-Products.

Romruen O, Kaewprachu P, Karbowiak T, Rawdkuen S. Romruen O, et al. Among authors: karbowiak t. Polymers (Basel). 2022 Jun 21;14(13):2534. doi: 10.3390/polym14132534. Polymers (Basel). 2022. PMID: 35808579 Free PMC article.

7

Development of Smart Bilayer Alginate/Agar Film Containing Anthocyanin and Catechin-Lysozyme.

Romruen O, Kaewprachu P, Karbowiak T, Rawdkuen S. Romruen O, et al. Among authors: karbowiak t. Polymers (Basel). 2022 Nov 21;14(22):5042. doi: 10.3390/polym14225042. Polymers (Basel). 2022. PMID: 36433169 Free PMC article.

8

Techniques to measure sorption and migration between small molecules and packaging. A critical review.

Kadam AA, Karbowiak T, Voilley A, Debeaufort F. Kadam AA, et al. Among authors: karbowiak t. J Sci Food Agric. 2015 May;95(7):1395-407. doi: 10.1002/jsfa.6872. Epub 2014 Sep 13. J Sci Food Agric. 2015. PMID: 25123587 Review.

9

Slow water dynamics in polygalacturonate hydrogels revealed by NMR relaxometry and molecular dynamics simulation.

Bodart PR, Fouilloux P, Rachocki A, Lerbret A, Karbowiak T, Assifaoui A. Bodart PR, et al. Among authors: karbowiak t. Carbohydr Polym. 2022 Dec 15;298:120093. doi: 10.1016/j.carbpol.2022.120093. Epub 2022 Sep 8. Carbohydr Polym. 2022. PMID: 36241321

10

Importance of surface tension characterization for food, pharmaceutical and packaging products: a review.

Karbowiak T, Debeaufort F, Voilley A. Karbowiak T, et al. Crit Rev Food Sci Nutr. 2006;46(5):391-407. doi: 10.1080/10408390591000884. Crit Rev Food Sci Nutr. 2006. PMID: 16891211 Review.

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