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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2011 2
2012 1
2013 2
2014 1
2015 2
2017 3
2018 2
2019 3
2020 3
2021 6
2022 2
2023 2

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Page 1
Preservation of non-Saccharomyces yeasts: Current technologies and challenges.
Casas-Godoy L, Arellano-Plaza M, Kirchmayr M, Barrera-Martínez I, Gschaedler-Mathis A. Casas-Godoy L, et al. Among authors: kirchmayr m. Compr Rev Food Sci Food Saf. 2021 Jul;20(4):3464-3503. doi: 10.1111/1541-4337.12760. Epub 2021 Jun 6. Compr Rev Food Sci Food Saf. 2021. PMID: 34096187 Review.
Draft Genome Sequence of a Kazachstania humilis Strain Isolated from Agave Fermentation.
García-Ortega LF, Colón-González M, Sedeño I, Santiago-Garduño E, Avelar-Rivas JA, Kirchmayr MR, DeLuna A, Delaye L, Morales L, Mancera E. García-Ortega LF, et al. Among authors: kirchmayr mr. Microbiol Resour Announc. 2022 Mar 17;11(3):e0115421. doi: 10.1128/mra.01154-21. Epub 2022 Mar 2. Microbiol Resour Announc. 2022. PMID: 35234491 Free PMC article.
Onset of sweating depends on the type of reflex syncope.
Struhal W, Mišmaš A, Kirchmayr M, Bartl S, Javor A, Vosko MR, Ransmayr G. Struhal W, et al. Among authors: kirchmayr m. Auton Neurosci. 2014 Sep;184:73-6. doi: 10.1016/j.autneu.2014.06.002. Epub 2014 Jun 14. Auton Neurosci. 2014. PMID: 25009131
Isolation and identification of proteolytic lactic-acid bacteria of the common carp (Cyprinus carpio) by spontaneous fermentation to obtain functional peptides.
Sahagún-Aguilar ML, Villanueva-Rodríguez SJ, Rincón-Enríquez G, Kirchmayr MR, Del Carmen Lugo-Cervantes E, García-Parra MD. Sahagún-Aguilar ML, et al. Among authors: kirchmayr mr. Braz J Microbiol. 2022 Jun;53(2):663-672. doi: 10.1007/s42770-022-00718-0. Epub 2022 Mar 1. Braz J Microbiol. 2022. PMID: 35229280 Free PMC article.
28 results