Kok FJ[au] - Search Results

Year	Number of Results
1981	1
1982	3
1985	1
1986	3
1987	5
1988	2
1989	8
1990	10
1991	8
1992	12
1993	8
1994	5
1995	2
1996	3
1997	12
1998	7
1999	11
2000	10
2001	14
2002	16
2003	11
2004	13
2005	22
2006	22
2007	27
2008	19
2009	18
2010	16
2011	15
2012	9
2013	10
2014	4
2015	4
2016	3
2017	6
2018	4
2019	3
2020	2
2021	5
2022	0

1

Nurturing Children's Healthy Eating: Position statement.

Haines J, Haycraft E, Lytle L, Nicklaus S, Kok FJ, Merdji M, Fisberg M, Moreno LA, Goulet O, Hughes SO. Haines J, et al. Among authors: kok fj. Appetite. 2019 Jun 1;137:124-133. doi: 10.1016/j.appet.2019.02.007. Epub 2019 Feb 21. Appetite. 2019. PMID: 30797837 Free article. Review.

2

High dietary protein intake, reducing or eliciting insulin resistance?

Rietman A, Schwarz J, Tomé D, Kok FJ, Mensink M. Rietman A, et al. Among authors: kok fj. Eur J Clin Nutr. 2014 Sep;68(9):973-9. doi: 10.1038/ejcn.2014.123. Epub 2014 Jul 2. Eur J Clin Nutr. 2014. PMID: 24986822 Review.

3

A double burden of tuberculosis and diabetes mellitus and the possible role of vitamin D deficiency.

Wang Q, Ma A, Schouten EG, Kok FJ. Wang Q, et al. Among authors: kok fj. Clin Nutr. 2021 Feb;40(2):350-357. doi: 10.1016/j.clnu.2020.08.040. Epub 2020 Sep 6. Clin Nutr. 2021. PMID: 32948348 Review.

4

Perspective: Striking a Balance between Planetary and Human Health: Is There a Path Forward?

Moreno LA, Meyer R, Donovan SM, Goulet O, Haines J, Kok FJ, Van't Veer P. Moreno LA, et al. Among authors: kok fj. Adv Nutr. 2021 Nov 27;13(2):355-75. doi: 10.1093/advances/nmab139. Online ahead of print. Adv Nutr. 2021. PMID: 34849542 Free PMC article.

5

Antioxidants and coronary heart disease.

van Poppel G, Kardinaal A, Princen H, Kok FJ. van Poppel G, et al. Among authors: kok fj. Ann Med. 1994 Dec;26(6):429-34. doi: 10.3109/07853899409148365. Ann Med. 1994. PMID: 7695869 Review.

6

Risk of having pulmonary tuberculosis in type 2 diabetes: A hospital-based matched case-control study.

Wang Y, Dou M, Kou T, Liu Y, Lv W, Han L, Wang N, Ma A, Kok FJ, Schouten EG, Wang Q. Wang Y, et al. Among authors: kok fj. Asia Pac J Clin Nutr. 2021 Jun;30(2):303-310. doi: 10.6133/apjcn.202106_30(2).0015. Asia Pac J Clin Nutr. 2021. PMID: 34191433 Free article.

7

Alcohol intake assessment: the sober facts.

Feunekes GI, van 't Veer P, van Staveren WA, Kok FJ. Feunekes GI, et al. Among authors: kok fj. Am J Epidemiol. 1999 Jul 1;150(1):105-12. doi: 10.1093/oxfordjournals.aje.a009909. Am J Epidemiol. 1999. PMID: 10400547 Review.

8

Slow food, fast food and the control of food intake.

de Graaf C, Kok FJ. de Graaf C, et al. Among authors: kok fj. Nat Rev Endocrinol. 2010 May;6(5):290-3. doi: 10.1038/nrendo.2010.41. Epub 2010 Mar 30. Nat Rev Endocrinol. 2010. PMID: 20351697 Review.

9

Is consuming yoghurt associated with weight management outcomes? Results from a systematic review.

Eales J, Lenoir-Wijnkoop I, King S, Wood H, Kok FJ, Shamir R, Prentice A, Edwards M, Glanville J, Atkinson RL. Eales J, et al. Among authors: kok fj. Int J Obes (Lond). 2016 May;40(5):731-46. doi: 10.1038/ijo.2015.202. Epub 2015 Oct 7. Int J Obes (Lond). 2016. PMID: 26443336 Free PMC article. Review.

10

Is beer consumption related to measures of abdominal and general obesity? A systematic review and meta-analysis.

Bendsen NT, Christensen R, Bartels EM, Kok FJ, Sierksma A, Raben A, Astrup A. Bendsen NT, et al. Among authors: kok fj. Nutr Rev. 2013 Feb;71(2):67-87. doi: 10.1111/j.1753-4887.2012.00548.x. Epub 2012 Dec 13. Nutr Rev. 2013. PMID: 23356635 Review.

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