Skip to main page content
Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

My NCBI Filters
Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2019 1
2020 3
2021 3
Text availability
Article attribute
Article type
Publication date

Search Results

5 results
Results by year
Filters applied: . Clear all
Page 1
Ultra-processed food consumption associates with higher cardiovascular risk in rheumatoid arthritis.
Smaira FI, Mazzolani BC, Peçanha T, Dos Santos KM, Rezende DAN, Araujo ME, Bonfiglioli K, Scagliusi FB, Benatti FB, de Sá Pinto AL, Lima FR, Pereira RMR, Roschel H, Gualano B, Pinto AJ. Smaira FI, et al. Among authors: mazzolani bc. Clin Rheumatol. 2020 May;39(5):1423-1428. doi: 10.1007/s10067-019-04916-4. Epub 2020 Jan 4. Clin Rheumatol. 2020. PMID: 31902026
Increased sympathetic and haemodynamic responses to exercise and muscle metaboreflex activation in post-menopausal women with rheumatoid arthritis.
Peçanha T, Meireles K, Pinto AJ, Rezende DAN, Iraha AY, Mazzolani BC, Smaira FI, Sales ARK, Bonfiglioli K, Sá-Pinto AL, Lima FR, Irigoyen MC, Gualano B, Roschel H. Peçanha T, et al. Among authors: mazzolani bc. J Physiol. 2021 Feb;599(3):927-941. doi: 10.1113/JP280892. Epub 2020 Nov 30. J Physiol. 2021. PMID: 33180998
Poor Eating Habits and Selected Determinants of Food Choice Were Associated With Ultraprocessed Food Consumption in Brazilian Women During the COVID-19 Pandemic.
Smaira FI, Mazzolani BC, Esteves GP, André HCS, Amarante MC, Castanho DF, de Campos KJ, Benatti FB, Pinto AJ, Roschel H, Gualano B, Nicoletti CF. Smaira FI, et al. Among authors: mazzolani bc. Front Nutr. 2021 May 13;8:672372. doi: 10.3389/fnut.2021.672372. eCollection 2021. Front Nutr. 2021. PMID: 34055859 Free PMC article.