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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1966 1
1971 1
1973 3
1974 2
1976 4
1977 1
1978 3
1979 4
1980 3
1981 4
1983 5
1984 2
1985 4
1986 2
1987 2
1988 3
1989 1
1990 2
1991 5
1992 5
1993 3
1994 4
1995 3
1996 7
1997 5
1998 3
1999 6
2000 2
2001 1
2002 3
2004 3
2005 4
2006 1
2007 8
2008 10
2009 4
2010 2
2011 5
2012 7
2013 3
2014 7
2015 7
2016 5
2017 15
2018 52
2019 65
2020 47
2021 58
2022 70
Text availability
Article attribute
Article type
Publication date

Search Results

450 results
Results by year
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Page 1
Membrane-embedded TSPO: an NMR view.
Rivière G, Jaipuria G, Andreas LB, Leonov A, Giller K, Becker S, Zweckstetter M. Rivière G, et al. Eur Biophys J. 2021 Mar;50(2):173-180. doi: 10.1007/s00249-020-01487-0. Epub 2020 Dec 22. Eur Biophys J. 2021. PMID: 33354729 Free PMC article.
Scientific Guidance for the submission of dossiers on Food Enzymes.
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (EFSA CEP Panel), Lambré C, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Glandorf B, Herman L, Aguilera J, Andryszkiewicz M, Gomes A, Kovalkovicova N, Liu Y, Rainieri S, Chesson A. EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (EFSA CEP Panel), et al. Among authors: riviere g. EFSA J. 2021 Oct 21;19(10):e06851. doi: 10.2903/j.efsa.2021.6851. eCollection 2021 Oct. EFSA J. 2021. PMID: 34721697 Free PMC article.
Safety evaluation of food enzyme trypsin from porcine pancreas.
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Lambré C, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Gundert-Remy U, Herman L, Turck D, Engel KH, Aguilera-Gómez M, Andryszkiewicz M, Kovalkovicova N, Liu Y, Maia J, Rainieri S, Chesson A. EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), et al. Among authors: riviere g. EFSA J. 2021 Jun 16;19(6):e06637. doi: 10.2903/j.efsa.2021.6637. eCollection 2021 Jun. EFSA J. 2021. PMID: 34178156 Free PMC article.
Process-specific technical data used in exposure assessment of food enzymes.
EFSA Panel on Food Contact Materials, Enzymes, Processing Aids (CEP), Lambré C, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, van Loveren H, Vernis L, Zorn H, Liu Y, Chesson A. EFSA Panel on Food Contact Materials, Enzymes, Processing Aids (CEP), et al. Among authors: riviere g. EFSA J. 2021 Dec 20;19(12):e07010. doi: 10.2903/j.efsa.2021.7010. eCollection 2021 Dec. EFSA J. 2021. PMID: 34976163 Free PMC article.
Dietary risk assessment methodology: how to deal with changes through life.
Pruvost-Couvreur M, Le Bizec B, Béchaux C, Rivière G. Pruvost-Couvreur M, et al. Among authors: riviere g. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2020 May;37(5):705-722. doi: 10.1080/19440049.2020.1727964. Epub 2020 Feb 19. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2020. PMID: 32073361 Review.
Characterisation of microorganisms used for the production of food enzymes.
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Silano V, Barat Baviera JM, Bolognesi C, Brüschweiler BJ, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Glandorf B, Herman L, Aguilera J, Chesson A. EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), et al. Among authors: riviere g. EFSA J. 2019 Jun 11;17(6):e05741. doi: 10.2903/j.efsa.2019.5741. eCollection 2019 Jun. EFSA J. 2019. PMID: 32626359 Free PMC article.
Safety evaluation of the food enzyme β-amylase from Bacillus flexus strain AE-BAF.
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Silano V, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lambré C, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Herman L, Aguilera J, Andryszkiewicz M, Arcella D, Kovalkovicova N, Liu Y, Chesson A. EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), et al. Among authors: riviere g. EFSA J. 2021 Jun 9;19(6):e06635. doi: 10.2903/j.efsa.2021.6635. eCollection 2021 Jun. EFSA J. 2021. PMID: 34140996 Free PMC article.
Nanomaterials in Food - Prioritisation & Assessment.
ANSES‐ French Agency for Food, Environmental and Occupational Health & Safety, France, Anastasi E, Riviere G, Teste B. ANSES‐ French Agency for Food, Environmental and Occupational Health & Safety, France, et al. Among authors: riviere g. EFSA J. 2019 Sep 17;17(Suppl 2):e170909. doi: 10.2903/j.efsa.2019.e170909. eCollection 2019 Sep. EFSA J. 2019. PMID: 32626467 Free PMC article.
Updated safety evaluation of the food enzyme isoamylase from the Dyella sp. strain MU 1174.
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Lambré C, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Glandorf B, Herman L, Aguilera J, Liu Y, Chesson A. EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), et al. Among authors: riviere g. EFSA J. 2021 Oct 22;19(10):e06871. doi: 10.2903/j.efsa.2021.6871. eCollection 2021 Oct. EFSA J. 2021. PMID: 34721698 Free PMC article.
450 results