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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1984 1
1986 2
1992 1
2000 1
2010 1
2011 1
2014 3
2015 3
2017 1
2018 3
2020 1
2021 2
2022 3
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20 results
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Page 1
Oxidative stability of DHA phenolic ester.
Roby MH, De Castro VC, Targino BN, Alves Da Silva PH, Mangavel C, Chretien F, Humeau C, Desobry S. Roby MH, et al. Food Chem. 2015 Feb 15;169:41-8. doi: 10.1016/j.foodchem.2014.07.124. Epub 2014 Aug 4. Food Chem. 2015. PMID: 25236196
Enzymatic production of bioactive docosahexaenoic acid phenolic ester.
Roby MH, Allouche A, Dahdou L, De Castro VC, da Silva PH, Targino BN, Huguet M, Paris C, Chrétien F, Guéant RM, Desobry S, Oster T, Humeau C. Roby MH, et al. Food Chem. 2015 Mar 15;171:397-404. doi: 10.1016/j.foodchem.2014.09.028. Epub 2014 Sep 16. Food Chem. 2015. PMID: 25308686
Effects of Elbow Crutch Locomotion on Gluteus Medius Activation During Stair Ascending.
De la Fuente C, Neira A, Torres G, Silvestre R, Roby M, Yañez R, Herrera S, Martabit V, McKay I, Carpes FP. De la Fuente C, et al. Among authors: roby m. Front Bioeng Biotechnol. 2022 May 25;10:890004. doi: 10.3389/fbioe.2022.890004. eCollection 2022. Front Bioeng Biotechnol. 2022. PMID: 35694225 Free PMC article.
20 results