Feasibility study of detecting some milk adulterations using a LED-based Vis-SWNIR photoacoustic spectroscopy system.
Sharifi F, Naderi-Boldaji M, Ghasemi-Varnamkhasti M, Kheiralipour K, Ghasemi M, Maleki A.
Sharifi F, et al.
Food Chem. 2023 Oct 30;424:136411. doi: 10.1016/j.foodchem.2023.136411. Epub 2023 May 19.
Food Chem. 2023.
PMID: 37229900
The aim of this study is to evaluate a previousely developed photoacoustic spectroscopy system with light sources of visible to short-wave near infrared (Vis-SWNIR, 395-940 nm) for detection of adulterations in cow's milk including formalin, urea, hydrogen peroxide, starch …
The aim of this study is to evaluate a previousely developed photoacoustic spectroscopy system with light sources of visible to short-wave n …