Foodborne viruses: Detection, risk assessment, and control options in food processing.
Int J Food Microbiol. 2018 Nov 20;285:110-128. doi: 10.1016/j.ijfoodmicro.2018.06.001. Epub 2018 Jun 8.
Int J Food Microbiol. 2018.
PMID: 30075465
Free PMC article.
Review.