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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1979 1
1982 1
1986 1
1990 1
1994 1
1998 1
1999 1
2002 2
2003 1
2008 1
2009 1
2010 1
2011 1
2013 1
2014 3
2015 3
2016 1
2017 1
2018 1
2019 1
2022 1
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22 results
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Page 1
Thermal inactivation of microorganisms.
Smelt JP, Brul S. Smelt JP, et al. Crit Rev Food Sci Nutr. 2014;54(10):1371-85. doi: 10.1080/10408398.2011.637645. Crit Rev Food Sci Nutr. 2014. PMID: 24564593 Review.
Effects of water activity and pH on growth of Clostridium botulinum.
McClure PJ, Cole MB, Smelt JP. McClure PJ, et al. Among authors: smelt jp. Soc Appl Bacteriol Symp Ser. 1994;23:105S-114S. doi: 10.1111/j.1365-2672.1994.tb04362.x. Soc Appl Bacteriol Symp Ser. 1994. PMID: 8047904 Review. No abstract available.
22 results