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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1981 2
1983 1
1984 2
1986 1
1988 1
1990 3
1992 4
1993 5
1994 3
1995 8
1996 3
1997 3
1998 4
1999 4
2000 7
2001 1
2002 4
2003 4
2004 5
2005 7
2006 1
2007 3
2008 4
2009 3
2010 3
2011 7
2012 9
2013 4
2014 7
2015 9
2016 6
2017 4
2018 4
2019 5
2020 8
2021 1
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141 results
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Page 1
What Should I Eat and Why? The Environmental, Genetic, and Behavioral Determinants of Food Choice: Summary from a Pennington Scientific Symposium.
Qualls-Creekmore E, Marlatt KL, Aarts E, Bruce-Keller A, Church TS, Clément K, Fisher JO, Gordon-Larsen P, Morrison CD, Raybould HE, Ryan DH, Schauer PR, Spector AC, Spetter MS, Stuber GD, Berthoud HR, Ravussin E. Qualls-Creekmore E, et al. Among authors: spector ac. Obesity (Silver Spring). 2020 Aug;28(8):1386-1396. doi: 10.1002/oby.22806. Epub 2020 Jun 10. Obesity (Silver Spring). 2020. PMID: 32520444 Free PMC article. Review.
NIH Workshop Report: sensory nutrition and disease.
Reed DR, Alhadeff AL, Beauchamp GK, Chaudhari N, Duffy VB, Dus M, Fontanini A, Glendinning JI, Green BG, Joseph PV, Kyriazis GA, Lyte M, Maruvada P, McGann JP, McLaughlin JT, Moran TH, Murphy C, Noble EE, Pepino MY, Pluznick JL, Rother KI, Saez E, Spector AC, Sternini C, Mattes RD. Reed DR, et al. Among authors: spector ac. Am J Clin Nutr. 2020 Dec 9;113(1):232-45. doi: 10.1093/ajcn/nqaa302. Online ahead of print. Am J Clin Nutr. 2020. PMID: 33300030 Free PMC article.
141 results
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