Production, purification and quality control of galectin-1.
St-Pierre G, Sato S.
St-Pierre G, et al.
2021 Oct 23 [updated 2022 Mar 30]. In: Nishihara S, Angata K, Aoki-Kinoshita KF, Hirabayashi J, editors. Glycoscience Protocols (GlycoPODv2) [Internet]. Saitama (JP): Japan Consortium for Glycobiology and Glycotechnology; 2021–.
2021 Oct 23 [updated 2022 Mar 30]. In: Nishihara S, Angata K, Aoki-Kinoshita KF, Hirabayashi J, editors. Glycoscience Protocols (GlycoPODv2) [Internet]. Saitama (JP): Japan Consortium for Glycobiology and Glycotechnology; 2021–.
PMID: 37590673
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