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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1992 1
1994 2
1995 1
1996 2
1998 2
1999 2
2000 2
2002 1
2003 1
2004 9
2005 2
2006 2
2007 4
2008 4
2009 3
2010 12
2011 5
2012 8
2013 10
2014 8
2015 9
2016 10
2017 6
2018 14
2019 10
2020 5
2021 4
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2024 7

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132 results

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Page 1
Practical use and target value of urine sodium-to-potassium ratio in assessment of hypertension risk for Japanese: Consensus Statement by the Japanese Society of Hypertension Working Group on Urine Sodium-to-Potassium Ratio.
Hisamatsu T, Kogure M, Tabara Y, Hozawa A, Sakima A, Tsuchihashi T, Yoshita K, Hayabuchi H, Node K, Takemi Y, Ohkubo T, Miura K; Japanese Society of Hypertension Working Group on Urine Sodium-to-Potassium Ratio. Hisamatsu T, et al. Among authors: yoshita k. Hypertens Res. 2024 Dec;47(12):3288-3302. doi: 10.1038/s41440-024-01861-x. Epub 2024 Oct 8. Hypertens Res. 2024. PMID: 39375509
Japanese Heart Failure Society 2018 Scientific Statement on Nutritional Assessment and Management in Heart Failure Patients.
Yamamoto K, Tsuchihashi-Makaya M, Kinugasa Y, Iida Y, Kamiya K, Kihara Y, Kono Y, Sato Y, Suzuki N, Takeuchi H, Higo T, Miyazawa Y, Miyajima I, Yamashina A, Yoshita K, Washida K, Kuzuya M, Takahashi T, Nakaya Y, Hasebe N, Tsutsui H; Japanese Heart Failure Society, Expert Consensus Writing Committee. Yamamoto K, et al. Among authors: yoshita k. Circ J. 2020 Jul 22;84(8):1408-1444. doi: 10.1253/circj.CJ-20-0322. Epub 2020 Jul 10. Circ J. 2020. PMID: 32655089 Free article. Review. No abstract available.
Ultrastructural studies of IgG4-related kidney disease.
Nishi S, Imai N, Yoshita K, Ito Y, Ueno M, Saeki T. Nishi S, et al. Among authors: yoshita k. Intern Med. 2015;54(2):147-53. doi: 10.2169/internalmedicine.54.2581. Epub 2015 Jan 15. Intern Med. 2015. PMID: 25743005 Free article.
Investigation of the urinary sodium-to-potassium ratio target level based on the recommended dietary intake goals for the Japanese population: The INTERMAP Japan.
Salman E, Kadota A, Okami Y, Kondo K, Yoshita K, Okuda N, Nakagawa H, Saitoh S, Sakata K, Okayama A, Chan Q, Elliott P, Stamler J, Ueshima H, Miura K; INTERMAP Research Group. Salman E, et al. Among authors: yoshita k. Hypertens Res. 2022 Dec;45(12):1850-1860. doi: 10.1038/s41440-022-01007-x. Epub 2022 Nov 8. Hypertens Res. 2022. PMID: 36344663 Free PMC article.
Thinness among young Japanese women.
Takimoto H, Yoshiike N, Kaneda F, Yoshita K. Takimoto H, et al. Among authors: yoshita k. Am J Public Health. 2004 Sep;94(9):1592-5. doi: 10.2105/ajph.94.9.1592. Am J Public Health. 2004. PMID: 15333320 Free PMC article.
Macronutrient Intake and Socioeconomic Status: NIPPON DATA2010.
Sakurai M, Nakagawa H, Kadota A, Yoshita K, Nakamura Y, Okuda N, Nishi N, Miyamoto Y, Arima H, Ohkubo T, Okamura T, Ueshima H, Okayama A, Miura K. Sakurai M, et al. Among authors: yoshita k. J Epidemiol. 2018;28 Suppl 3(Suppl 3):S17-S22. doi: 10.2188/jea.JE20170250. J Epidemiol. 2018. PMID: 29503380 Free PMC article.
[Scientific statement] Report of the Salt Reduction Committee of the Japanese Society of Hypertension(2) Goal and strategies of dietary salt reduction in the management of hypertension.
Miura K, Ando K, Tsuchihashi T, Yoshita K, Watanabe Y, Kawarazaki H, Matsuura H, Kusaka M, Kai H, Kawamura M, Kawano Y. Miura K, et al. Among authors: yoshita k. Hypertens Res. 2013 Dec;36(12):1020-5. doi: 10.1038/hr.2013.105. Epub 2013 Oct 24. Hypertens Res. 2013. PMID: 24152612 Review.
[Status of nutrition management dependent upon presence or absence of dietitians in nursery schools].
Nozue M, Ishida H, Yoshita K, Hara M, Abe A, Ogata H, Okabe T, Yoshioka Y, Takahashi T, Sakamoto T, Sasaki R, Ito S, Murayama N. Nozue M, et al. Among authors: yoshita k. Nihon Koshu Eisei Zasshi. 2023 Apr 25;70(4):261-274. doi: 10.11236/jph.22-056. Epub 2022 Dec 23. Nihon Koshu Eisei Zasshi. 2023. PMID: 36567132 Free article. Japanese. No abstract available.
132 results