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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1935 1
1946 1
1947 1
1948 3
1950 2
1952 1
1953 1
1955 1
1959 1
1960 4
1961 2
1962 3
1963 1
1964 6
1965 12
1966 8
1967 19
1968 21
1969 15
1970 12
1971 27
1972 24
1973 21
1974 33
1975 27
1976 32
1977 26
1978 25
1979 19
1980 20
1981 19
1982 29
1983 23
1984 26
1985 19
1986 18
1987 14
1988 13
1989 16
1990 17
1991 15
1992 19
1993 24
1994 16
1995 14
1996 30
1997 12
1998 11
1999 20
2000 35
2001 54
2002 49
2003 51
2004 71
2005 70
2006 59
2007 64
2008 81
2009 70
2010 70
2011 61
2012 74
2013 97
2014 89
2015 91
2016 106
2017 112
2018 115
2019 106
2020 116
2021 127
2022 134
2023 153
2024 182
2025 190
2026 10

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2,908 results

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Page 1
Metabolic effects of the natural sweeteners xylitol and erythritol: A comprehensive review.
Wölnerhanssen BK, Meyer-Gerspach AC, Beglinger C, Islam MS. Wölnerhanssen BK, et al. Crit Rev Food Sci Nutr. 2020;60(12):1986-1998. doi: 10.1080/10408398.2019.1623757. Epub 2019 Jun 16. Crit Rev Food Sci Nutr. 2020. PMID: 31204494 Review.
Xylitol and erythritol are widely used in a variety of food and oral care products as sugar substitutes. ...Though a few reviews have been published on the health benefits of sugar alcohols in the last few decades, none of them closely evaluated the antihyperglycemic poten …
Xylitol and erythritol are widely used in a variety of food and oral care products as sugar substitutes. ...Though a few reviews have …
Network analysis of the MVA and MEP pathways for isoprenoid synthesis.
Vranová E, Coman D, Gruissem W. Vranová E, et al. Annu Rev Plant Biol. 2013;64:665-700. doi: 10.1146/annurev-arplant-050312-120116. Epub 2013 Mar 1. Annu Rev Plant Biol. 2013. PMID: 23451776 Review.
Unlike isoprenoid biosynthesis in other living organisms, prenyl-PP, as the precursor of all isoprenoids in plants, is synthesized by two independent pathways: the mevalonate (MVA) pathway in the cytoplasm and the 2-C-methyl-D-erythritol 4-phosphate (MEP) pathway in plasti …
Unlike isoprenoid biosynthesis in other living organisms, prenyl-PP, as the precursor of all isoprenoids in plants, is synthesized by two in …
Erythritol allergy.
Bosi I, Ford LS. Bosi I, et al. J Paediatr Child Health. 2024 Jun;60(6):248-249. doi: 10.1111/jpc.16565. Epub 2024 May 13. J Paediatr Child Health. 2024. PMID: 38738732 No abstract available.
Erythritol Functional Roles in Oral-Systemic Health.
de Cock P. de Cock P. Adv Dent Res. 2018 Feb;29(1):104-109. doi: 10.1177/0022034517736499. Adv Dent Res. 2018. PMID: 29355425 Review.
Erythritol belongs chemically to the family of polyols (or sugar alcohols), yet it is metabolized by animals and humans very differently compared to all other polyols. ...This article reviews the key research demonstrating erythritol's oral and systemic health funct …
Erythritol belongs chemically to the family of polyols (or sugar alcohols), yet it is metabolized by animals and humans very differen …
Erythritol as sweetener-wherefrom and whereto?
Regnat K, Mach RL, Mach-Aigner AR. Regnat K, et al. Appl Microbiol Biotechnol. 2018 Jan;102(2):587-595. doi: 10.1007/s00253-017-8654-1. Epub 2017 Dec 1. Appl Microbiol Biotechnol. 2018. PMID: 29196787 Free PMC article. Review.
Erythritol is a naturally abundant sweetener gaining more and more importance especially within the food industry. ...This mini review will give an overview on the attempts to improve erythritol production as well as their development over time....
Erythritol is a naturally abundant sweetener gaining more and more importance especially within the food industry. ...This mini revie …
Elevated Erythritol: A Marker of Metabolic Dysregulation or Contributor to the Pathogenesis of Cardiometabolic Disease?
Mazi TA, Stanhope KL. Mazi TA, et al. Nutrients. 2023 Sep 16;15(18):4011. doi: 10.3390/nu15184011. Nutrients. 2023. PMID: 37764794 Free PMC article. Review.
Erythritol is a non-nutritive sugar replacement that can be endogenously produced by humans. Witkowski et al. reported that elevated circulating erythritol is associated with adverse cardiovascular events in three independent cohorts, demonstrated in vitro and ex vi …
Erythritol is a non-nutritive sugar replacement that can be endogenously produced by humans. Witkowski et al. reported that elevated …
Sugar metabolism by Brucellae.
Essenberg RC, Seshadri R, Nelson K, Paulsen I. Essenberg RC, et al. Vet Microbiol. 2002 Dec 20;90(1-4):249-61. doi: 10.1016/s0378-1135(02)00212-2. Vet Microbiol. 2002. PMID: 12414147 Review.
Certain unusual characteristics, especially erythritol utilization, were studied in the hopes they would shed light on the pathogenicity. ...
Certain unusual characteristics, especially erythritol utilization, were studied in the hopes they would shed light on the pathogenic …
An overview of erythritol production by yeast strains.
Khatape AB, Dastager SG, Rangaswamy V. Khatape AB, et al. FEMS Microbiol Lett. 2022 Nov 21;369(1):fnac107. doi: 10.1093/femsle/fnac107. FEMS Microbiol Lett. 2022. PMID: 36354105 Review.
Erythritol is a 4-carbon polyol produced with the aid of microbes in presence of hyper-osmotic stress. ...Extensive work has been carried out on the biological production of erythritol through Yarrowia, Moniliella, Candida, and other yeast strains, and numerous stra …
Erythritol is a 4-carbon polyol produced with the aid of microbes in presence of hyper-osmotic stress. ...Extensive work has been car …
Recent advances in biological production of erythritol.
Rzechonek DA, Dobrowolski A, Rymowicz W, Mirończuk AM. Rzechonek DA, et al. Crit Rev Biotechnol. 2018 Jun;38(4):620-633. doi: 10.1080/07388551.2017.1380598. Epub 2017 Sep 27. Crit Rev Biotechnol. 2018. PMID: 28954540 Free article. Review.
Erythritol is a natural sweetener commonly used in the food and pharmaceutical industries. ...Recent years have brought the rapid development of erythritol biosynthesis methods from the low-cost substrates, and a better understanding of the metabolic pathways leadin …
Erythritol is a natural sweetener commonly used in the food and pharmaceutical industries. ...Recent years have brought the rapid dev …
Erythritol production by yeasts: a snapshot of current knowledge.
Carly F, Fickers P. Carly F, et al. Yeast. 2018 Jul;35(7):455-463. doi: 10.1002/yea.3306. Epub 2018 Feb 8. Yeast. 2018. PMID: 29322598 Review.
Erythritol is a four-carbon sugar alcohol produced by microorganisms as an osmoprotectant. ...Here, a snapshot of current knowledge on erythritol metabolism and synthesis, optimization of its production and more precise process and producer strain improvement is pre …
Erythritol is a four-carbon sugar alcohol produced by microorganisms as an osmoprotectant. ...Here, a snapshot of current knowledge o …
2,908 results