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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1988 14
1989 13
1990 13
1991 8
1992 12
1993 10
1994 10
1995 14
1996 13
1997 7
1998 16
1999 11
2000 14
2001 16
2002 18
2003 20
2004 21
2005 20
2006 20
2007 15
2008 16
2009 19
2010 26
2011 19
2012 17
2013 19
2014 22
2015 10
2016 21
2017 24
2018 28
2019 27
2020 34
Text availability
Article attribute
Article type
Publication date

Search Results

539 results
Results by year
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Page 1
Milk kefir: nutritional, microbiological and health benefits.
Rosa DD, Dias MMS, Grześkowiak ŁM, Reis SA, Conceição LL, Peluzio MDCG. Rosa DD, et al. Nutr Res Rev. 2017 Jun;30(1):82-96. doi: 10.1017/S0954422416000275. Epub 2017 Feb 22. Nutr Res Rev. 2017. PMID: 28222814 Review.
High-fat diet-induced obesity in animal models.
Hariri N, Thibault L. Hariri N, et al. Nutr Res Rev. 2010 Dec;23(2):270-99. doi: 10.1017/S0954422410000168. Epub 2010 Oct 27. Nutr Res Rev. 2010. PMID: 20977819 Review.
A structured literature review on the role of mindfulness, mindful eating and intuitive eating in changing eating behaviours: effectiveness and associated potential mechanisms.
Warren JM, Smith N, Ashwell M. Warren JM, et al. Nutr Res Rev. 2017 Dec;30(2):272-283. doi: 10.1017/S0954422417000154. Epub 2017 Jul 18. Nutr Res Rev. 2017. PMID: 28718396 Review.
An update on diet and nutritional factors in systemic lupus erythematosus management.
Aparicio-Soto M, Sánchez-Hidalgo M, Alarcón-de-la-Lastra C. Aparicio-Soto M, et al. Nutr Res Rev. 2017 Jun;30(1):118-137. doi: 10.1017/S0954422417000026. Epub 2017 Mar 15. Nutr Res Rev. 2017. PMID: 28294088 Review.
Probiotics, prebiotics, synbiotics and insulin sensitivity.
Kim YA, Keogh JB, Clifton PM. Kim YA, et al. Nutr Res Rev. 2018 Jun;31(1):35-51. doi: 10.1017/S095442241700018X. Epub 2017 Oct 17. Nutr Res Rev. 2018. PMID: 29037268 Review.
Source and amount of carbohydrate in the diet and inflammation in women with polycystic ovary syndrome.
Barrea L, Marzullo P, Muscogiuri G, Di Somma C, Scacchi M, Orio F, Aimaretti G, Colao A, Savastano S. Barrea L, et al. Nutr Res Rev. 2018 Dec;31(2):291-301. doi: 10.1017/S0954422418000136. Epub 2018 Jul 23. Nutr Res Rev. 2018. PMID: 30033891 Review.
Autism and nutrition: the role of the gut-brain axis.
van De Sande MM, van Buul VJ, Brouns FJ. van De Sande MM, et al. Nutr Res Rev. 2014 Dec;27(2):199-214. doi: 10.1017/S0954422414000110. Epub 2014 Jul 8. Nutr Res Rev. 2014. PMID: 25004237 Review.
Regulation of adipocyte lipolysis.
Frühbeck G, Méndez-Giménez L, Fernández-Formoso JA, Fernández S, Rodríguez A. Frühbeck G, et al. Nutr Res Rev. 2014 Jun;27(1):63-93. doi: 10.1017/S095442241400002X. Epub 2014 May 28. Nutr Res Rev. 2014. PMID: 24872083 Review.
Resveratrol and inflammatory bowel disease: the evidence so far.
Nunes S, Danesi F, Del Rio D, Silva P. Nunes S, et al. Nutr Res Rev. 2018 Jun;31(1):85-97. doi: 10.1017/S095442241700021X. Epub 2017 Dec 1. Nutr Res Rev. 2018. PMID: 29191255 Review.
Food pyramid for subjects with chronic pain: foods and dietary constituents as anti-inflammatory and antioxidant agents.
Rondanelli M, Faliva MA, Miccono A, Naso M, Nichetti M, Riva A, Guerriero F, De Gregori M, Peroni G, Perna S. Rondanelli M, et al. Nutr Res Rev. 2018 Jun;31(1):131-151. doi: 10.1017/S0954422417000270. Epub 2018 Apr 22. Nutr Res Rev. 2018. PMID: 29679994 Review.
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