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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1890 1
1961 1
1982 1
1988 1
1991 1
1993 4
1994 2
1995 1
1996 1
1997 4
1998 1
2000 1
2001 2
2004 4
2006 3
2007 1
2008 9
2009 7
2010 5
2011 6
2012 1
2013 13
2014 12
2015 14
2016 10
2017 3
2018 5
2019 10
2020 11
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Similar Articles for PMID: 28676578

121 results
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Impact of the North American Free Trade Agreement on high-fructose corn syrup supply in Canada: a natural experiment using synthetic control methods.
Barlow P, McKee M, Basu S, Stuckler D. Barlow P, et al. CMAJ. 2017 Jul 4;189(26):E881-E887. doi: 10.1503/cmaj.161152. CMAJ. 2017. PMID: 28676578 Free PMC article.
High-fructose corn syrup: is this what's for dinner?
Duffey KJ, Popkin BM. Duffey KJ, et al. Am J Clin Nutr. 2008 Dec;88(6):1722S-1732S. doi: 10.3945/ajcn.2008.25825C. Am J Clin Nutr. 2008. PMID: 19064537 Free PMC article.
Fructose content and composition of commercial HFCS-sweetened carbonated beverages.
White JS, Hobbs LJ, Fernandez S. White JS, et al. Int J Obes (Lond). 2015 Jan;39(1):176-82. doi: 10.1038/ijo.2014.73. Epub 2014 May 6. Int J Obes (Lond). 2015. PMID: 24798032 Free PMC article. Review.
Consumption of high-fructose corn syrup in beverages may play a role in the epidemic of obesity.
Bray GA, Nielsen SJ, Popkin BM. Bray GA, et al. Am J Clin Nutr. 2004 Apr;79(4):537-43. doi: 10.1093/ajcn/79.4.537. Am J Clin Nutr. 2004. PMID: 15051594 Review.
Fructose content in popular beverages made with and without high-fructose corn syrup.
Walker RW, Dumke KA, Goran MI. Walker RW, et al. Nutrition. 2014 Jul-Aug;30(7-8):928-35. doi: 10.1016/j.nut.2014.04.003. Epub 2014 Apr 18. Nutrition. 2014. PMID: 24985013 Free article.
The Impact of U.S. Free Trade Agreements on Calorie Availability and Obesity: A Natural Experiment in Canada.
Barlow P, McKee M, Stuckler D. Barlow P, et al. Am J Prev Med. 2018 May;54(5):637-643. doi: 10.1016/j.amepre.2018.02.010. Epub 2018 Mar 26. Am J Prev Med. 2018. PMID: 29598857 Free PMC article.
USMCA (NAFTA 2.0): tightening the constraints on the right to regulate for public health.
Labonté R, Crosbie E, Gleeson D, McNamara C. Labonté R, et al. Global Health. 2019 May 14;15(1):35. doi: 10.1186/s12992-019-0476-8. Global Health. 2019. PMID: 31088499 Free PMC article. Review.
Characterization of the Types of Sweeteners Consumed in Honduras.
Hernández A, Di Iorio AB, Lansdale J, Salazar MB. Hernández A, et al. Nutrients. 2018 Mar 11;10(3):338. doi: 10.3390/nu10030338. Nutrients. 2018. PMID: 29534480 Free PMC article.
Plasma fatty acid ethanolamides are associated with postprandial triglycerides, ApoCIII, and ApoE in humans consuming a high-fructose corn syrup-sweetened beverage.
Price CA, Argueta DA, Medici V, Bremer AA, Lee V, Nunez MV, Chen GX, Keim NL, Havel PJ, Stanhope KL, DiPatrizio NV. Price CA, et al. Am J Physiol Endocrinol Metab. 2018 Aug 1;315(2):E141-E149. doi: 10.1152/ajpendo.00406.2017. Epub 2018 Apr 10. Am J Physiol Endocrinol Metab. 2018. PMID: 29634315 Free PMC article.
The effects of high fructose syrup.
Moeller SM, Fryhofer SA, Osbahr AJ 3rd, Robinowitz CB; Council on Science and Public Health, American Medical Association. Moeller SM, et al. J Am Coll Nutr. 2009 Dec;28(6):619-26. doi: 10.1080/07315724.2009.10719794. J Am Coll Nutr. 2009. PMID: 20516261 Review.
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