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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1998 2
1999 1
2004 1
2005 1
2006 3
2007 2
2008 2
2009 2
2010 3
2011 7
2012 8
2013 5
2014 7
2015 13
2016 14
2017 10
2018 1
2020 0
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Similar Articles for PMID: 29133501

72 results
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How Health Systems Can Promote Healthier Eating.
Parsons A, Spurrell-Huss E, Lucan SC. Parsons A, et al. Ann Fam Med. 2017 Nov;15(6):583. doi: 10.1370/afm.2155. Ann Fam Med. 2017. PMID: 29133501 Free PMC article. No abstract available.
When food isn't medicine - A challenge for physicians and health systems.
Lucan SC. Lucan SC. Prev Med Rep. 2018 Feb 16;10:62-65. doi: 10.1016/j.pmedr.2018.02.007. eCollection 2018 Jun. Prev Med Rep. 2018. PMID: 30023160 Free PMC article.
Family eating out-of-home: a review of nutrition and health policies.
McGuffin LE, Wallace JM, McCrorie TA, Price RK, Pourshahidi LK, Livingstone MB. McGuffin LE, et al. Proc Nutr Soc. 2013 Feb;72(1):126-39. doi: 10.1017/S002966511200287X. Epub 2012 Nov 27. Proc Nutr Soc. 2013. PMID: 23182109 Review.
The outcomes of health-promoting communities: being active eating well initiative-a community-based obesity prevention intervention in Victoria, Australia.
Bolton KA, Kremer P, Gibbs L, Waters E, Swinburn B, de Silva A. Bolton KA, et al. Int J Obes (Lond). 2017 Jul;41(7):1080-1090. doi: 10.1038/ijo.2017.73. Epub 2017 Mar 21. Int J Obes (Lond). 2017. PMID: 28321132
[Community nutrition].
Aranceta Bartrina J, Pérez Rodrigo C, Serra Majem LI. Aranceta Bartrina J, et al. Rev Med Univ Navarra. 2006 Oct-Dec;50(4):39-45. Rev Med Univ Navarra. 2006. PMID: 17424768 Review. Spanish.
Promoting Policy and Environmental Change in Faith-Based Organizations: Description and Findings From a Mini-Grants Program.
Arriola KRJ, Hermstad A, Flemming SSC, Honeycutt S, Carvalho ML, Cherry ST, Davis T, Frazier S, Escoffery C, Kegler MC. Arriola KRJ, et al. Am J Health Promot. 2017 May;31(3):192-199. doi: 10.4278/ajhp.150212-QUAN-724. Epub 2016 Nov 17. Am J Health Promot. 2017. PMID: 26730563 Clinical Trial.
Getting Norway to eat healthier: what are the opportunities?
Oostindjer M, Amdam GV, Egelandsdal B. Oostindjer M, et al. Scand J Public Health. 2015 Feb;43(1):66-75. doi: 10.1177/1403494814557347. Epub 2014 Nov 24. Scand J Public Health. 2015. PMID: 25420709
Placement and promotion strategies to increase sales of healthier products in supermarkets in low-income, ethnically diverse neighborhoods: a randomized controlled trial.
Foster GD, Karpyn A, Wojtanowski AC, Davis E, Weiss S, Brensinger C, Tierney A, Guo W, Brown J, Spross C, Leuchten D, Burns PJ, Glanz K. Foster GD, et al. Am J Clin Nutr. 2014 Jun;99(6):1359-68. doi: 10.3945/ajcn.113.075572. Epub 2014 Apr 2. Am J Clin Nutr. 2014. PMID: 24695894 Clinical Trial.
Health care providers' perceived role in changing environments to promote healthy eating and physical activity: baseline findings from health care providers participating in the healthy eating, active communities program.
Boyle M, Lawrence S, Schwarte L, Samuels S, McCarthy WJ. Boyle M, et al. Pediatrics. 2009 Jun;123 Suppl 5:S293-300. doi: 10.1542/peds.2008-2780H. Pediatrics. 2009. PMID: 19470606
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