Similar articles for PMID: 9282700

Year	Number of Results
1972	1
1980	2
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1986	1
1987	1
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1992	5
1993	3
1994	7
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1998	4
1999	20
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2002	9
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2004	6
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2009	7
2010	10
2011	15
2012	22
2013	20
2014	17
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2017	21
2018	29
2019	44
2020	35
2021	3

1

Food intakes of US children and adolescents compared with recommendations.

Muñoz KA, Krebs-Smith SM, Ballard-Barbash R, Cleveland LE. Muñoz KA, et al. Pediatrics. 1997 Sep;100(3 Pt 1):323-9. doi: 10.1542/peds.100.3.323. Pediatrics. 1997. PMID: 9282700

2

Dietary intake of whole grains.

Cleveland LE, Moshfegh AJ, Albertson AM, Goldman JD. Cleveland LE, et al. J Am Coll Nutr. 2000 Jun;19(3 Suppl):331S-338S. doi: 10.1080/07315724.2000.10718969. J Am Coll Nutr. 2000. PMID: 10875606

3

Method for assessing food intakes in terms of servings based on food guidance.

Cleveland LE, Cook DA, Krebs-Smith SM, Friday J. Cleveland LE, et al. Am J Clin Nutr. 1997 Apr;65(4 Suppl):1254S-1263S. doi: 10.1093/ajcn/65.4.1254S. Am J Clin Nutr. 1997. PMID: 9094930

4

Nutrient contributions of dairy foods in the United States, Continuing Survey of Food Intakes by Individuals, 1994-1996, 1998.

Weinberg LG, Berner LA, Groves JE. Weinberg LG, et al. J Am Diet Assoc. 2004 Jun;104(6):895-902. doi: 10.1016/j.jada.2004.03.017. J Am Diet Assoc. 2004. PMID: 15175587

5

Food habits of Canadians: comparison of intakes in adults and adolescents to Canada's food guide to healthy eating.

Starkey LJ, Johnson-Down L, Gray-Donald K. Starkey LJ, et al. Can J Diet Pract Res. 2001 Summer;62(2):61-9. Can J Diet Pract Res. 2001. PMID: 11518556

6

Food intakes by preschool children in Flanders compared with dietary guidelines.

Huybrechts I, Matthys C, Vereecken C, Maes L, Temme EH, Van Oyen H, De Backer G, De Henauw S. Huybrechts I, et al. Int J Environ Res Public Health. 2008 Dec;5(4):243-57. doi: 10.3390/ijerph5040243. Int J Environ Res Public Health. 2008. PMID: 19190355 Free PMC article.

7

Dairy consumption and related nutrient intake in African-American adults and children in the United States: continuing survey of food intakes by individuals 1994-1996, 1998, and the National Health And Nutrition Examination Survey 1999-2000.

Fulgoni V 3rd, Nicholls J, Reed A, Buckley R, Kafer K, Huth P, DiRienzo D, Miller GD. Fulgoni V 3rd, et al. J Am Diet Assoc. 2007 Feb;107(2):256-64. doi: 10.1016/j.jada.2006.11.007. J Am Diet Assoc. 2007. PMID: 17258962

8

Nutrient intake and dietary patterns in children 2.5-5 years of age with picky eating behaviours and low weight-for-height.

Volger S, Sheng X, Tong LM, Zhao D, Fan T, Zhang F, Ge J, Ho WM, Hays NP, Yao MP. Volger S, et al. Asia Pac J Clin Nutr. 2017 Jan;26(1):104-109. doi: 10.6133/apjcn.102015.02. Asia Pac J Clin Nutr. 2017. PMID: 28049269 Free article.

9

US adolescents and MyPyramid: associations between fast-food consumption and lower likelihood of meeting recommendations.

Sebastian RS, Wilkinson Enns C, Goldman JD. Sebastian RS, et al. J Am Diet Assoc. 2009 Feb;109(2):226-35. doi: 10.1016/j.jada.2008.10.053. J Am Diet Assoc. 2009. PMID: 19167949

10

Intake levels and major food sources of energy and nutrients in the Taiwanese elderly.

Wu SJ, Chang YH, Wei IL, Kao MD, Lin YC, Pan WH. Wu SJ, et al. Asia Pac J Clin Nutr. 2005;14(3):211-20. Asia Pac J Clin Nutr. 2005. PMID: 16169831 Free article.

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