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Cited In for PMID: 33562113
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Use of DNA Barcoding Combined with PCR-SFLP to Authenticate Species in Bison Meat Products.
Foods. 2021 Feb 6;10(2):347. doi: 10.3390/foods10020347.
Foods. 2021.
PMID: 33562113
Free PMC article.
Application of DNA barcoding for ensuring food safety and quality.
Dawan J, Ahn J.
Dawan J, et al.
Food Sci Biotechnol. 2022 Jul 27;31(11):1355-1364. doi: 10.1007/s10068-022-01143-7. eCollection 2022 Oct.
Food Sci Biotechnol. 2022.
PMID: 36060568
Free PMC article.
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