"Biogenic Amines/analysis"[MeSH] - Search Results

Year	Number of Results
1945	1
1946	1
1947	1
1948	7
1949	2
1951	21
1952	44
1953	53
1954	78
1955	89
1956	118
1957	127
1958	126
1959	108
1960	56
1961	85
1962	43
1963	1
1964	10
1965	42
1966	370
1967	623
1968	760
1969	876
1970	850
1971	922
1972	990
1973	958
1974	972
1975	803
1976	739
1977	781
1978	806
1979	849
1980	962
1981	945
1982	1058
1983	1175
1984	1282
1985	1365
1986	1284
1987	1240
1988	1361
1989	1261
1990	1279
1991	1234
1992	1162
1993	1046
1994	1000
1995	906
1996	909
1997	868
1998	982
1999	842
2000	809
2001	735
2002	764
2003	740
2004	696
2005	700
2006	707
2007	703
2008	679
2009	673
2010	666
2011	681
2012	741
2013	735
2014	704
2015	672
2016	629
2017	576
2018	579
2019	619
2020	559
2021	351
2022	135
2023	104
2024	36

1

Survey of the biogenic amines in craft beer from the Chinese market and the analysis of the formation regularity during beer fermentation.

Li C, Han X, Han B, Deng H, Wu T, Zhao X, Huang W, Zhan J, You Y. Li C, et al. Food Chem. 2023 Mar 30;405(Pt A):134861. doi: 10.1016/j.foodchem.2022.134861. Epub 2022 Nov 7. Food Chem. 2023. PMID: 36370563

2

Biogenic amines in fish: roles in intoxication, spoilage, and nitrosamine formation--a review.

Al Bulushi I, Poole S, Deeth HC, Dykes GA. Al Bulushi I, et al. Crit Rev Food Sci Nutr. 2009 Apr;49(4):369-77. doi: 10.1080/10408390802067514. Crit Rev Food Sci Nutr. 2009. PMID: 19234946 Review.

3

New procedure of selected biogenic amines determination in wine samples by HPLC.

Piasta AM, Jastrzębska A, Krzemiński MP, Muzioł TM, Szłyk E. Piasta AM, et al. Anal Chim Acta. 2014 Jun 27;834:58-66. doi: 10.1016/j.aca.2014.05.028. Epub 2014 May 22. Anal Chim Acta. 2014. PMID: 24928246

4

Determination of Biogenic Amines in Cheese by Ion Chromatography with Tandem Mass Spectrometry Detection.

Ščavničar A, Rogelj I, Kočar D, Kse S, Pompe M. Ščavničar A, et al. J AOAC Int. 2018 Sep 1;101(5):1542-1547. doi: 10.5740/jaoacint.16-0006. Epub 2018 Mar 23. J AOAC Int. 2018. PMID: 29571305

5

A Review on Bio- and Chemosensors for the Detection of Biogenic Amines in Food Safety Applications: The Status in 2022.

Givanoudi S, Heyndrickx M, Depuydt T, Khorshid M, Robbens J, Wagner P. Givanoudi S, et al. Sensors (Basel). 2023 Jan 5;23(2):613. doi: 10.3390/s23020613. Sensors (Basel). 2023. PMID: 36679407 Free PMC article. Review.

6

A survey of biogenic amines in vinegars.

Ordóñez JL, Callejón RM, Morales ML, García-Parrilla MC. Ordóñez JL, et al. Food Chem. 2013 Dec 1;141(3):2713-9. doi: 10.1016/j.foodchem.2013.05.087. Epub 2013 May 31. Food Chem. 2013. PMID: 23871015

7

The content of biogenic amines in Rondo and Zweigelt wines and correlations between selected wine parameters.

Stój A, Płotka-Wasylka J, Simeonov V, Kapłan M. Stój A, et al. Food Chem. 2022 Mar 1;371:131172. doi: 10.1016/j.foodchem.2021.131172. Epub 2021 Sep 20. Food Chem. 2022. PMID: 34563969 Free article.

8

Simple and rapid determination of biogenic amines in fish and fish products by liquid chromatography-tandem mass spectrometry using 2,4,6-triethyl-3,5-dimethyl pyrylium trifluoromethanesulfonate as a derivatization reagent.

Shiono K, Tsutsumi T, Nabeshi H, Ikeda A, Yokoyama J, Akiyama H. Shiono K, et al. J Chromatogr A. 2021 Apr 26;1643:462046. doi: 10.1016/j.chroma.2021.462046. Epub 2021 Mar 9. J Chromatogr A. 2021. PMID: 33774435

9

Natural Contaminants in Wines: Determination of Biogenic Amines by Chromatographic Techniques.

Vinci G, Maddaloni L, Prencipe SA, Ruggieri R. Vinci G, et al. Int J Environ Res Public Health. 2021 Sep 27;18(19):10159. doi: 10.3390/ijerph181910159. Int J Environ Res Public Health. 2021. PMID: 34639461 Free PMC article.

10

Analysis of biogenic amines and their metabolites in biological tissues and fluids by gas chromatography-negative ion chemical ionization mass spectrometry (GC-NICIMS).

Watson DG, Midgley JM, Chen RN, Huang W, Bain GM, McDonald NM, Reid JL, McGhee CN. Watson DG, et al. J Pharm Biomed Anal. 1990;8(8-12):899-904. doi: 10.1016/0731-7085(90)80139-g. J Pharm Biomed Anal. 1990. PMID: 2100639

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