Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

Filters

My NCBI Filters

Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1960 2
1961 2
1999 1
2003 4
2004 8
2005 13
2006 7
2007 10
2008 15
2009 26
2010 12
2011 20
2012 23
2013 21
2014 22
2015 34
2016 5
2024 0

Text availability

Article attribute

Article type

Publication date

Search Results

195 results

Results by year

Filters applied: . Clear all
Page 1
Fermented milk for hypertension.
Usinger L, Reimer C, Ibsen H. Usinger L, et al. Cochrane Database Syst Rev. 2012 Apr 18;(4):CD008118. doi: 10.1002/14651858.CD008118.pub2. Cochrane Database Syst Rev. 2012. PMID: 22513955 Review.
Folate: a functional food constituent.
Iyer R, Tomar SK. Iyer R, et al. J Food Sci. 2009 Nov-Dec;74(9):R114-22. doi: 10.1111/j.1750-3841.2009.01359.x. J Food Sci. 2009. PMID: 20492126 Review.
Kefir: a multifaceted fermented dairy product.
Nielsen B, Gürakan GC, Unlü G. Nielsen B, et al. Probiotics Antimicrob Proteins. 2014 Dec;6(3-4):123-35. doi: 10.1007/s12602-014-9168-0. Probiotics Antimicrob Proteins. 2014. PMID: 25261107 Review.
Kefir and health: a contemporary perspective.
Ahmed Z, Wang Y, Ahmad A, Khan ST, Nisa M, Ahmad H, Afreen A. Ahmed Z, et al. Crit Rev Food Sci Nutr. 2013;53(5):422-34. doi: 10.1080/10408398.2010.540360. Crit Rev Food Sci Nutr. 2013. PMID: 23391011 Review.
195 results