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2002 1
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Page 1
Hydrolysates from cauliflower and artichoke industrial wastes as biostimulants on seed germination and seedling growth: a chemical and biological characterization.
Salvo A, Masciulli F, Ambroselli D, Romano E, Ingallina C, Spano M, Di Matteo G, Giusti AM, Di Sotto A, Percaccio E, Di Giacomo S, Vinci G, Prencipe SA, Acciaro E, Sobolev AP, Costantini L, Merendino N, Giulianelli R, Campiglia E, Mannina L. Salvo A, et al. J Sci Food Agric. 2025 Jan 15;105(1):151-161. doi: 10.1002/jsfa.13813. Epub 2024 Aug 19. J Sci Food Agric. 2025. PMID: 39155832
Dopamine sensing by fluorescent carbon nanoparticles synthesized using artichoke extract.
Puglisi R, Mancuso LM, Santonocito R, Gulino A, Oliveri V, Ruffino R, Li Destri G, Muccilli V, Cardullo N, Tuccitto N, Pappalardo A, Sfuncia G, Nicotra G, Petroselli M, Pappalardo F, Zaccaria V, Trusso Sfrazzetto G. Puglisi R, et al. J Mater Chem B. 2024 Aug 14;12(32):7826-7836. doi: 10.1039/d4tb00651h. J Mater Chem B. 2024. PMID: 39041171
A Randomized, Double-Blind, Placebo-Controlled Clinical Trial on the Effect of a Dietary Supplement Containing Dry Artichoke and Bergamot Extracts on Metabolic and Vascular Risk Factors in Individuals with Suboptimal Cholesterol Levels.
Fogacci F, Giovannini M, Di Micoli A, Fiorini G, Grandi E, Borghi C, Cicero AFG. Fogacci F, et al. Nutrients. 2024 May 23;16(11):1587. doi: 10.3390/nu16111587. Nutrients. 2024. PMID: 38892519 Free PMC article. Clinical Trial.
195 results